CONTENTS
•
Technical specifications ………………
……………………………………..
4
•
Conformity with the standards and Test data …
…………………………..
4
Safety information and Recommendations…………………………………..
5
•
Recycling .......……………………….........................................................
5
•
Safety information ……………………
………………………………………
5
•
Recommendations …...………………………………………………………
8
•
Items not suitable for dishwashing …………………………………………
9
Installing the machine …………………………………………………………..
9
•
Positioning the machine ………………
……………………………………..
9
•
Water connections …………………...
............................................................
10
•
Water inlet hose ….……………………
……………………………………..
11
•
Water outlet hose …..………………...
...........................................................
12
•
Electrical connection……………………
……………………………………
13
•
Fitting the machine undercounter ………………………………………….
14
•
Prior to using the machine ………………………………………………….
1
6
Preparing the machine for use …………………………………………………
1
6
•
Detergent usage ……………………........................................................
1
6
•
Filling the detergent compartment………………………………………….
1
6
•
Combined detergent….………………………………………………………
1
6
•
Filling with rinse aid and making the setting……………………………….
1
7
1