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Rotisserie Oven
Operation
14
Operation After a Gas or Power Outage
The oven will shut off automatically if the gas supply is interrupted or the power goes out. If either of these
conditions occur you should perform the following procedure:
For your safety, if there is an interruption in the gas or power supply, make sure to
wait for at least five minutes before restarting your oven. This allows time for any
unburned gas to dissipate. (LP gas may take longer than five minutes.) If you
smell gas, do not start your oven.
1. Place the Main Power Switch to the “OFF” position.
2. Wait at least 5 minutes to allow gas that may have accumulated in the burner compartment to
escape.
3. Follow normal operating procedures once the power or gas is restored.
Normal Shutoff
1. Stop cooking and remove all food products from the oven.
2. Turn the Main Power Switch to the “OFF” position.
3. Allow oven cavity to cool before cleaning.
Installing Rotor System
STEP 1
Install the Rotor Disks by first
inserting the guide pin into the shaft
center hole. The Rotor Disk with
gears goes on the right side of the
oven. It will be necessary to rotate
this Rotor Disk while pushing in to
engage the gears and the drive hub.
When properly installed there will be
approximately ¼” [6 mm] space
between the Rotor Disk and cavity
side.
STEP 2
Rotate both Rotor Disks so that the
U-shaped slot in the hubs is facing
up and forward as shown. Grasp
the Rotor Shaft with both hands and
insert the ends into the U-shaped
hub slots. The pins in the Rotor
Shaft ends must insert into the holes
in the bottom of the U-shaped slots
in the Rotor Disk Hubs.
STEP 3
Slide the Rotor Shaft Nuts on both
ends of the shaft over the Rotor Disk
hub and tighten by rotating the nuts
clockwise.
ROTOR
GUIDE
PIN
Содержание DRGV
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