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ÐÓÑÑÊÈÉ

УХОД И ЧИСТКА

Ïåðåä ÷èñòêîé îòêëþ÷èòå ïàðîâàðêó îò

ñåòè è ïîäîæäèòå, ïîêà îíà ïîëíîñòüþ îñòûíåò.

Удаление накипи

Ïðè èñïîëüçîâàíèè ïàðîâàðêè íà ñòåíêàõ

ðåçåðâóàðà äëÿ âîäû 

(7)

 è íàãðåâàòåëüíîì

ýëåìåíòå îáðàçóåòñÿ íàêèïü. Åñëè íå óäàëÿòü íàêèïü, ñðîê

ýêñïëóàòàöèè ïðèáîðà çíà÷èòåëüíî ñîêðàòèòñÿ.

×òîáû î÷èñòèòü ïàðîâàðêó îò íàêèïè, íåîáõîäèìî:

!

Íàïîëíèòü ðåçåðâóàð 

(7)

 âîäîé äî îòìåòêè «MAX»;

!

Äîáàâèòü 6-7 ñòîëîâûõ ëîæåê 9% ñòîëîâîãî óêñóñà;

!

Âêëþ÷èòü ïðèáîð â ñåòü è óñòàíîâèòü òàéìåð íà 20 ìèíóò;

Примечание

: Во время данной процедуры необ%

ходимо хорошо проветривать кухню, так
как пары уксуса имеют неприятный запах.

!

Íå óñòàíàâëèâàòü íè îäíó èç åìêîñòåé íà ðåçåðâóàð äëÿ

âîäû 

(7)

;

!

Ïî èñòå÷åíèè 20 ìèíóò ïîäîæäàòü äî òåõ ïîð, ïîêà êîðïóñ

ïîëíîñòüþ îñòûíåò. Çàòåì ñëèòü ðàñòâîð óêñóñà è òùàòåëüíî

îïîëîñíóòü ðåçåðâóàð 

(7)

 õîëîäíîé âîäîé, ÷òîáû óäàëèòü

îñòàòêè óêñóñà.

Примечание: 

Не допускайте попадания жидкости

на внешнюю часть корпуса

 

прибора 

(6)

 или

электрошнур. Аккуратно выливайте ее из
резервуара.

!

Òùàòåëüíî ïðîòåðåòü êîðïóñ ïàðîâàðêè 

(6).

Чистка

!

Âûìîéòå êðûøêó 

(1)

, êîíòåéíåðû 

(3, 4) 

â òåïëîé ìûëüíîé

âîäå. Çàòåì òùàòåëüíî îïîëîñíèòå è âûòðèòå íàñóõî.

Внимание:

 детали пароварки запрещается мыть

в посудомоечной машине.

!

Ïðîòðèòå êîðïóñ ïàðîâàðêè 

(6)

 ÷èñòîé âëàæíîé òêàíüþ. Íå

ïîãðóæàéòå êîðïóñ â âîäó.

!

Íå èñïîëüçóéòå àáðàçèâíûå ÷èñòÿùèå ñðåäñòâà è

ðàñòâîðèòåëè.

Хранение

Âàøà ïàðîâàðêà ñêîíñòðóèðîâàíà òàêèì îáðàçîì, ÷òîáû

çàíèìàòü êàê ìîæíî ìåíüøå ìåñòà ïðè õðàíåíèè. Åñëè Âû íå

ñîáèðàåòåñü ïîëüçîâàòüñÿ ïàðîâàðêîé â áëèæàéøåå âðåìÿ, òî

ñîáåðèòå åå ñëåäóþùèì îáðàçîì: óñòàíîâèòå íà îñíîâàíèå 

(6)

ïåðåâåðíóòûé íèæíèé êîíòåéíåð 

(4)

, íà íåãî ïîñòàâüòå âåðõíèé

êîíòåéíåð 

(3)

. Íàêðîéòå ñëîæåííûå êîíòåéíåðû êðûøêîé.

Содержание FS?211VS

Страница 1: ...Instruction Manual FS 211VS Food Steamer...

Страница 2: ...Food Stramer FS 211VS...

Страница 3: ...3 3 3 3 3 ENGLISH 4 4 4 4 4 14 26 ENGLISH 38...

Страница 4: ...ning section to Maintenance and cleaning section Before connecting the power check whether the voltage indicated on the appliance complies with the volt age in your household INSTRUCTIONS FOR USE Food...

Страница 5: ...of products Do not forget the further products are away from the heating element the longer the food cooking process will be Cooking time should be increased if products are layered in the basket In t...

Страница 6: ...products are quick to cook So for even cook ing these products are recommended to be cooked in small quantities Approximate time for cooking fresh or frozen that has been defrosted marine products and...

Страница 7: ...the lid Warming time of ready to eat food depends on the tempera ture at which they were stored in the fridge Warming time of ready to eat dishes is established by experi menting HELPFUL HINTS This s...

Страница 8: ...d yogurt sauce over them Serve hot Note Instead of the meat filler you may also prepare a filling of 200 g of frozen spinach and 100 g of cheese Chicken fillet with oregano 2 servings 300 g chicken or...

Страница 9: ...onion chopped 100 g cottage cheese that isn t sour Salt to taste Core the peppers place them into the steamer and cook for 10 minutes then remove them and let them cool down Fry mushrooms with onion i...

Страница 10: ...llow the below procedure Fill the tank 7 7 7 7 7 with water up to MAX mark Add 6 7 table spoons of 9 table vinegar Plug in the appliance and set the timer at 20 minutes Note While performing this proc...

Страница 11: ...ult a qualified electrician consult a qualified electrician consult a qualified electrician consult a qualified electrician Use of various adapters may result in damage to the Use of various adapters...

Страница 12: ...does not drop below the minimum the water level does not drop below the minimum mark as it may result in the appliance s failure mark as it may result in the appliance s failure mark as it may result...

Страница 13: ...cal damages and natural wear of the product failures due to overloading improper or careless maintenance penetration of liquids dust insects and other foreign matters inside the product exposure of pl...

Страница 14: ...14 14 14 14 14 FS 211 VS 1 2 3 4 5 6 7 8 9 1 6 2 7 7...

Страница 15: ...15 15 15 15 15 3 4 4 6 4 3 5 1 6 7 9 8 8 9 8...

Страница 16: ...16 16 16 16 16 4 30 32 450 12 14 230 12 14 450 25 28 450 20 22 450 24 26 230 14 16 450 20 22 450 16 18 450 10 12 450 18 20 230 12 14 4 12 13 450 30 32 6 28 30 1 14 16 230 15 20 450 20 22...

Страница 17: ...0 20 22 2 4 16 18 450 560 18 20 450 560 18 20 450 14 16 350 18 20 450 14 16 350 18 20 450 10 12 450 12 14 230 340 16 18 230 340 14 16 450 10 12 340 10 12 450 28 30 450 16 18 450 22 24 450 2 4 24 26 45...

Страница 18: ...18 18 18 18 18 2 3 300 50 1 25 30 3 2 200 1 1 2 1 1 100 2 2 6 8 15 200 100...

Страница 19: ...19 19 19 19 19 2 300 2 100 2 15 3 2 2 1 2 100 100 50 3 1 2 100 2 3 15 20 2 200 2 1 100 100 1 2 1 12 15...

Страница 20: ...20 20 20 20 20 2 4 2 4 100 1 100 10 3 3 4 400 1 2 1 25 4 4 4 2 2 1 1 2 12 15...

Страница 21: ...21 21 21 21 21 7 7 MAX 6 7 9 20 7 20 7 6 6 1 3 4 6 6 4 3...

Страница 22: ...22 22 22 22 22...

Страница 23: ...23 23 23 23 23...

Страница 24: ...24 24 24 24 24...

Страница 25: ...25 25 25 25 25 Binatone 3 Binatone Industries Ltd Great Britain Vitabiotics House 1 Apsley Way Staples Corner London NW2 7HF UK Binatone Industries Ltd...

Страница 26: ...26 26 26 26 26 FS 211 VS 1 2 3 4 5 6 7 8 9 1 6 2 7 7 3...

Страница 27: ...27 27 27 27 27 4 4 6 3 4 5 1 6 7 9 8 8 9 8...

Страница 28: ...28 28 28 28 28 4 30 32 450 12 14 230 12 14 450 25 28 450 20 22 450 24 26 230 14 16 450 20 22 450 16 18 450 10 12 450 18 20 230 12 14 4 12 13 450 30 32 6 28 30 1 14 16 230 15 20 450 20 22...

Страница 29: ...20 22 i 2 4 16 18 450 560 18 20 450 560 18 20 450 14 16 350 18 20 450 14 16 350 18 20 450 10 12 450 12 14 230 340 16 18 230 340 14 16 450 10 12 340 10 12 450 28 30 450 16 18 450 22 24 450 2 4 24 26 4...

Страница 30: ...30 30 30 30 30 2 3 30 50 1 25 30 3 2 200 1 1 2 1 1 100 2 2 6 8 15 200 100 2 300 2 100 2 15...

Страница 31: ...31 31 31 31 31 3 2 2 1 2 100 100 50 3 1 2 100 2 3 15 20 2 200 2 1 100 100 1 2 1 12 15 3 4 2 4 100 1 100 10...

Страница 32: ...32 32 32 32 32 3 3 4 400 1 2 1 25 4 4 4 2 2 1 1 2 12 15 7 7 MAX 6 7 9 20 7...

Страница 33: ...33 33 33 33 33 20 7 6 6 1 3 4 6 6 4 3...

Страница 34: ...34 34 34 34 34...

Страница 35: ...35 35 35 35 35...

Страница 36: ...36 36 36 36 36...

Страница 37: ...37 37 37 37 37 Binatone 3 Binatone Industries Ltd Great Britain Vitabiotics House 1 Apsley Way Staples Corner London NW2 7HF UK Binatone Industries Ltd...

Страница 38: ...38 38 38 38 38 FS 211 VS FS 211 VS FS 211 VS FS 211 VS FS 211 VS 1 2 3 4 5 6 7 8 9 1 6 6 6 6 6 2 7 7 7 7 7 7 3 0...

Страница 39: ...39 39 39 39 39 4 4 4 4 4 4 6 6 6 6 6 4 4 4 4 4 3 3 3 3 3 5 1 1 1 1 1 6 7 9 9 9 9 9 8 8 8 8 8 8 9 8 8 8 8 8 0 0...

Страница 40: ...40 40 40 40 40 4 30 32 450 12 14 230 12 14 450 25 28 450 20 22 450 24 26 230 14 16 450 20 22 450 16 18 450 10 12 450 18 20 230 12 14 4 12 13 450 30 32 6 28 30 14 16 1 230 15 20 450 20 22...

Страница 41: ...0 20 22 2 4 16 18 450 560 18 20 450 560 18 20 450 14 16 350 18 20 450 14 16 350 18 20 450 10 12 450 12 14 230 340 16 18 230 340 14 16 450 10 12 340 10 12 450 28 30 450 16 18 450 22 24 450 2 4 24 26 45...

Страница 42: ...42 42 42 42 42 1 2 3 300 50 1 25 30 3 1 1 2 200 1 N 1 2 1 1 100 2 N 2 6 8 15...

Страница 43: ...43 43 43 43 43 200 100 1 5 2 300 2 100 2 15 1 2 2 1 2 100 100 50 3 1 2 100 2 3 15 20 1 1 2 200 2 1 100 100 N 1 2 1 12 15...

Страница 44: ...44 44 44 44 44 1 2 4 2 4 100 1 100 10 1 3 3 4 400 1 2 1 25 1 4 4 4 2 2 1 1 2 12 15...

Страница 45: ...45 45 45 45 45 8 9 7 7 7 7 7 7 7 7 7 7 MAX 6 7 9 20 7 7 7 7 7 20 7 7 7 7 7 6 6 6 6 6 6 1 1 1 1 1 3 4 3 4 3 4 3 4 3 4 6 6 6 6 6 6 6 6 6 6 4 4 4 4 4 3 3 3 3 3...

Страница 46: ...46 46 46 46 46...

Страница 47: ...47 47 47 47 47...

Страница 48: ...48 48 48 48 48 1...

Страница 49: ...49 49 49 49 49 Binatone 3 Binatone Industries Ltd Great Britain Wembley 1 Beresford Avenue Vitabiotics House N Binatone Industries Ltd N...

Страница 50: ...50 50 50 50 50...

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