Beper 90.603, Инструкции по применению

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ENGLISH
Biscuit maker Use instructions
11
Never make a knot in the power cord and do not tie together with other cables. The power
cord should be positioned so nobody can step on or be hindered by it. Ensure the power
cable does not touch hot surfaces of the Biscuit Maker (A).
Do not use adapter plugs or extension cables which do not meet the applicable safety
standards and do not manipulate the power cable! If the power cord is damaged it must
be replaced by the manufacturer or his customer service, or a similarly skilled person to
prevent hazards.
Product description
1 Red indicator light
2 Green indicator light
3 Cover
4 Handle
5 Baking surfaces
6 Biscuits moulds
Before use
Remove the Biscuit Maker (A) from the packaging and remove all packaging materials. Check the
Biscuit Maker (A) for damage. Do not use the Biscuit Maker (A) if damaged.
Clean the Biscuit Maker (A) as described in chapter “Cleaning”. Lightly grease the baking surfaces
(5) with butter, margarine or oil suitable for baking. This will make it easier for manufacturing residue
to release from the baking surfaces (5). Now plug the mains plug into a mains socket and heat up
the Biscuit Maker (A) once with the cover (3) closed until the green indicator light (2) shows the
baking temperature has been reached.
Risk of burns! The temperature of accessible surfaces can be very high during use.
A slight odour and even minimal smoke may form during first use due to manufacturing residue. This
is normal and will disappear after a short time. Please ensure adequate ventilation. If necessary,
open a window.
Now unplug from the mains socket and allow the Biscuit Maker (A) to cool off with the cover (3)
open. Next clean the Biscuit Maker (A) again as described in chapter “Cleaning”. The Biscuit Maker
(A) is now ready for use.
Initial use
Risk of burns! The temperature of accessible surfaces can be very high during use.
Place the Biscuit Maker (A) on a level, heat-resistant surface. When using on a delicate surface,
place a heat-resistant pad under the Biscuit Maker (A).
Never operate the Biscuit Maker (A) with a time switch or a remote controlled socket.
Depending on the batter used, it may be beneficial to first lightly brush the baking surfaces (5) and
biscuit moulds (6) with vegetable oil. This may make it easier to remove the finished biscuits.
- Plug the power plug into an easy to reach socket. The Biscuit Maker (A) does not feature an On/
Off switch and will start heating up immediately. The red indicator light (1) will light up once the
Biscuit Maker (A) is connected to power. The green indicator light (2) will light up once the baking
temperature has been reached.
Parts of the Biscuit Maker (A) can become very hot. Use pot holders or oven mitts to prevent burns.
Risk of injury.
- Open the Biscuit Maker (A) and carefully add batter to the biscuit moulds (6) using a spoon or a
piping bag. The fill level varies by the batter being used. Do not fill batter pas the top edge of the
biscuits moulds (6).