10 INSTRUCTION MANUAL
address list given in the warranty certificate.
To avoid damages, transport the unit in the original package only.
Keep the unit out of reach of children and disabled persons.
THE UNIT IS INTENDED FOR HOUSEHOLD USE ONLY, ITS COMMERCIAL USAGE AND USAGE IN
PRODUCTION AREAS AND WORK SPACES IS PROHIBITED.
ATTENTION!
Before grinding meat, make sure that all bones and excess fat are removed.
Do not push the products with any foreign objects or your fingers, use only the pusher (1)
supplied with the unit.
Never immerse the meat grinder body, the power plug or the power cord into water or other
liquids.
Do not try to process food with hard fiber (for example, ginger or horseradish) in the meat
grinder.
To avoid obstructions, do not apply excessive force while pushing meat with the pusher (1).
If any hard piece of food stops the feeder screw or cutting blade rotation, immediately switch
the unit off and use the screw reverse mode «R» (reverse) to remove the obstruction before
starting again.
DESCRIPTION
1.
Pusher
2.
Prefix
3.
Auger
4.
Small grinding nozzle (3 mm)
5.
Medium grinding nozzle (5 mm)
6.
Grid with shaped holes
7.
Ring nut
8.
Knife
9.
Sausage making nozzle
10.
Sausage rollmaking nozzle
11.
Kupaty making nozzle
12.
Tray
13.
Grinder case
14.
«ON/OFF/REVERSE» Button
15.
Clamp screw head
16.
Motor drive
17.
Kebbe nozzle
BUTTONS DESCRIPTION
A.
Switch OFF/Reverse button
B.
Switch ON button
C.
Reset - motor lock button
