Filename:QUICK_GUIDE_BILANCIT+POR_rev11;April16
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Start-up
The following describes all the steps required to prepare the device for the first start-up.
Open the oven lid and place:
1. Pan with the antiventilation cylinder
2. Place the sample-holder plate
extractor
3. Place the star on the weighing cone.
The balance is connected to the heater via
a 15-pin M/F cable.
Plug the cable into the two connectors on
the rear of the device as shown in the
figure.
Plug the VDE cable supplied into the
supply connector on the rear of the device.
N.B. Verify that the power supply indicated
on the device nameplate matches the one
in use in the country where you are
installing the unit.
So connect the VDE cable to the outlet in
the vicinity of the device. Do not use
cables/extensions non-compliant with
current regulations.
Wait 30 minutes after the start-up and calibrate the device prior its leveling. For the calibration
procedure, refer to Chapter 7.6. Perform calibration of the device each time it is moved to
another place.
It is recommended not to drop overweight items on the balance weighing pan to avoid
damaging it.
The service must be performed by trained personnel and spare parts used must be original.
To do that, please contact the retailer from whom the device was purchased.
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