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Kettle / User Manual
3
Operation
3.1 Preparation
1. Remove all packaging and sticker materials and
dispose of them according to the applicable legal
regulations.
2. Before using the appliance for the first time,
clean all parts which come into contact with
water carefully. (See the “Cleaning and care”
section).
3. Completely roll out the power cord from the
power cord storage
G
on the bottom of the
base. Pass the power cord through the slot on
the base.
4. Clean kettle well before initial use and discard
water of first two boiling cycles.
3.2 Operation
1. Push the lid release
B
back to open the lid
A
.
The lid
A
opens automatically.
2. Fill the water tank
H
with water.
Notes
•
Do not place the water tank
H
on the base while
filling it with water.
•
Never fill the water tank
H
above the maximum
level indicator or below the minimum level indi-
cator.
3. Close the lid
A
until it clicks into place.
4. Place the water tank
H
on the base. Make sure
that it is sitting in an upright and stable position.
5. Insert the plug into the wall socket.
6. Press down On/Off switch
E
.
- Power on indicator
F
lights up blue inside and
boiling process begins.
Note
•
Lid
A
should always be closed during the boiling
process; otherwise the kettle will not switch off
automatically.
7. After a few minutes, the water will start to boil.
The kettle switches off automatically.
- On/Off switch
E
moves upwards and the blue
light goes off.
Note
•
If you want to stop the heating, push the On/Off
switch
E
up.
8. Disconnect the plug from the wall socket.
9. Take the water tank
H
from the base. Only hold
it by the handle
C
.
Caution
•
Do not open the lid
A
as hot water could splash
out. Make sure that no water splashes onto the
base.
10. Pour the water from the spout
J
to the cup or
glass you want to use.
Notes
•
If you want to continue the heating process, re-
peat the procedure from 1 to 10.
•
Let the kettle cool down between each heating
process.
Hints and Tips
•
The kettle is equipped with a filter
I
which fil-
ters out limestone and other residues when the
water is being poured out.
•
Use softened or filtered water to prevent lime
build-up.
