1. Baked, chilled cooked food,
dairy products, cans.
2. Wine bottles.
3. Meat, sausages, cold cuts.
4. Fresh fruit and vegetables.
5. Frozen food and freezing of
fresh food.
6. Frozen food.
7. Small bottles, cans, tubes.
8. Eggs.
9. Tall, large bottles, beverages.
SUGGESTED ARRANGEMENT OF
FOOD IN THE FRIDGE/FREEZER
Arrangement examples (see diagram)
The following guidelines and recommendations are suggested to obtain the best results
and storage hygiene.
1. The fridge compartment is for the short term storage of fresh food and drinks.
2. The freezer compartment is rated and suitable for the freezing and storage of
pre frozen food. The recommendation for storage as stated on the food
packaging should be observed at all times.
3.
Cooked dishes must be stored in airtight covered containers.
4.
Fresh wrapped produce can be placed on the shelf. Fresh fruit and vegetables should
be cleaned and stored in the crisper bins.
5.
Bottles can be placed in the door section.
6.
To store raw meat, wrap in polythene bags and place on the lowest shelf. Do not
allow
to come into contact with cooked food to avoid contamination. For safety, only
store raw
meat for two to three days.
7.
Keep the food packed wrapped or covered. Allow hot food and beverages to cool
before placing them in the fridge. Do not store explosive substances. High proof alcohol
must be stored upright in sealed containers. Left over canned food should not be stored
in the can.
8.
Fizzy drinks should not be frozen and products such as flavoured water ices should
not be consumed too cold.
9.
Some fruit and vegetables suffer damage if kept at temperatures near 0°C. Therefore
wrap pineapples, melons, cucumbers, tomatoes and similar produce in polythene bags.
10.
Place chilled cooked food and similar food near the rear of the fridge inner liner
where the cold wall is located.
11.
Shelves, racks, crisper bins, drawers, flaps, bottle grippers are all removable.
12.
Do
not leave frozen food at room temperature to thaw; the best way to defrost food
is
to put
it in the fridge to thaw slowly. Make sure you avoid defrosting food or food juices
drip
onto other food.
13.
For hygiene reasons, always wrap food using a suitable packaging material before
storing in your appliance to avoid contact with the appliance surface.
14. Maximum frozen food storage volume can be achieved without using the upper shelf
cover located in the freezer. Energy consumption of your appliance is declared while the
freezer compartment is fully loaded without the use of upper shelf cover.
3
4
Содержание BCFD350
Страница 1: ...Frost Free Combi Built In Fridge Freezer Installation User instructions BCFD350 EN ...
Страница 2: ......
Страница 18: ...15 775 mm 40 mm 71 mm 855 mm 1778 1788 mm ...
Страница 20: ...17 2 3 6 T 7 1 5 4 4 mm ...
Страница 21: ...18 8 10 9 11 T 42 0 mm 42 0 mm 1TW 12 42 0 mm 42 0 mm ...
Страница 22: ...19 14 13 T 1TW 15 17 16 1TW 42 0 mm 42 0mm W 2 0 mm 18 ...
Страница 23: ...20 20 19 21 90 o 21 mm W 2 mm 2 mm 2 mm 22 4 mm ...
Страница 25: ... All dimensions are in mm FRONT FEET 22 INSTALLATION OF HIGH LEVELLING FOOT ...
Страница 26: ...4 5 REAR FEET 45 23 ...
Страница 27: ...1836 mm 855 mm 32 mm 71 mm 540 mm 545 mm 91 mm 775 mm 1836 mm 855 mm 555 mm 24 mm ...
Страница 31: ......
