Beef Eater SL4000S SERIES, Руководство по сборке и эксплуатации

Страница: 11 / 24

11
Converting the unit to natural gas
1� Turn off the gas supply valve on the gas cylinder� Ensure
that all gas controls on the BBQ are in the OFF position�
2� Disconnect the hose and regulator from the gas
cylinder and disconnect the gas hose from the barbecue
gas inlet using a 19mm open-ended spanner/wrench�
3� Open hood and remove all cooking plates, grills and
vaporisers from the BBQ�
4� Remove the ‘R’ shaped locking clips that hold each
burner in place and remove all burners from barbecue�
This needs to be done at the on the front firewall of
the BBQ�
5� The gas injector (also known as jets or nozzles) for each
burner are located within deep pockets at the on the
front firewall of the BBQ�
6� Remove each gas injector from the end of each jet
holder using a 6mm socket spanner/wrench, turning
gently in a counter clockwise direction� Be careful not
to block the orifice at the end of valve where the gas
injector is fitted and do not remove any of the thread
sealing compound from the orifice where the injector
is located�
7� Check the identification mark stamped on Hex Head
of the injector to confirm that it is the correct size
(NG: 2�10mm) Screw correct Jet back into place�
8� When fitting the NG gas injectors to the end of the jet
holder be sure to seat the injector correctly on the
thread before turning it in a clockwise direction until it
is seated firmly in place� Do not over-tighten�
Please note: for SL4000 side burners
One the side burner valve, from the inside bend the
pilot ignition tube out the way, unscrew the pilot jet
and replace with the 0�95mm NG jet supplied with the
conversion kit� Once done bend the tube back to the
original position� If necessary remove the chute before
changing the nozzle and then replace it when done�
INSTALLATION INSTRUCTIONS
INSTALLATION INSTRUCTIONS
Pilot Injector
Bend
9� Replace all parts into position in the BBQ�
10� Refit the burners and secure with the locking clips that
hold each burner is position� Replace the vaporisers,
grills and cooking plates� Note: Check the operation
of each burner - on some models it may be necessary
to open the air-mixture screw (located at the burner
venturi) a couple of turns to get the correct flame�
11� Replace the LPG gas type label with the natural gas
label supplied�
12� Connect the natural gas hose and regulator (where
applicable) to the gas inlet on the barbecue� Tighten
firmly but do not over tighten� Connect gas regulator
to gas source line� Perform leak testing using same
procedure as for LPG on page 12�
13� For mobile units attach restraining tether to anchor
point on barbecue, and fasten within 50mm of fixed gas
outlet with suitable fastener� Ensure the length of the
tether does not exceed 80% of the length of the hose to
Aeration Screw Adjustment