Multifunction Baby Bottle Warmer
EN
9
Note:
The time necessary for warming up the milk depends on the amount of milk being
warmed up and its initial temperature, for example room temperature (20 °C) or the
temperature after being removed from a refrigerator (5 °C) . The time intervals for
warming up glass bottles and polypropylene bottles (PP) may differ .
Heating up baby food
■
Pour 110 ml of water into the body of the appliance A
6
, into which you have placed
the steam grid A
4
.
■
Place the bowl with the food A
3
or the baby food in a glass jar into the body of the
appliance A
6
and close the lid A
1
of the bottle warmer . When warming up baby food
in a glass jar, open the glass jar containing the baby food, remove its lid and any labels .
■
Check that the lid A
1
has properly adhered to the body of the appliance A
6
.
■
Check that the control dial on the control panel A
5
is in the "OFF" position B
3
and
plug the bottle warmer into a power socket .
■
Select the warming method by turning the control dial right towards the symbol
"FOOD" B
4
.
■
The indicator light B
1
signalises that the bottle warmer is running and will shut
off automatically when the temperature in the bottle warmer reaches 65 °C . This
is the expected water temperature around the food container . This is not the food
temperature .
■
After reaching 65 °C, the water temperature is maintained at the same level until the
appliance is turned off by turning control dial left towards the symbol "OFF" B
3
.
■
If you decide to immediately use the food warming or bottle warming function again,
which are processes that run at lower lower temperatures, it is necessary to first allow
the appliance to cool down completely . Other functions of the bottle warmer operating
at higher temperatures – steam cooking or sterilisation can be used immediately after
warming up baby food .
■
After warming up the food, stir it and use a spoon to check that it is not too hot before
serving it to a child .
Note:
The warming time depends on the amount of food being warmed up, its consistency
and its initial temperature, for example room temperature (20 °C) or the temperature
after being removed from a refrigerator (5 °C) .
Steam cooking
■
Pour 20 ml of water into the body of the appliance A
6
, into which you have placed
the steam grid A
4
.
■
On to the steam grid A
4
, place the food that you have cut up in advance and which
you wish to steam cook, e .g . carrot, broccoli, potatoes, etc .
