Baumatic BZE290SS, Руководство пользователя

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Freezing fresh food
o
To freeze the maximum quantity of fresh food
specified above, you should activate the Fast
Freeze function 24 hours prior to attempting
freezing.
o
For smaller quantities of fresh food, you
should activate the Fast Freeze function
approximately 6 hours prior to attempting
freezing.*
*For more information on the Fast Freeze function, please see the
“Setting the Fast Freeze function”
o
Fresh food should be packed into airtight containers
or packaging. This will help to make sure that the
food doesn’t dry out or lose its flavour. It will also
ensure that flavour does not transfer from other
foods.
o
The food should be placed on the
freezer compartment’s base. Do not
allow fresh food to touch items that
are already frozen.
o
After 24 hours you should check that
the fresh food is satisfactorily frozen.
If it is then the fast freeze function
should be switched off.
Tips on freezing
o
Freezer bags, polythene wraps, aluminium foil (extra thick) and
special cans for frozen foods are suitable packaging for storing
frozen goods in.
o
Tape, rubber bands or plastic clips are
suitable for sealing bags and wrappings.
o
Before sealing a suitable bag, you should
compress the air out of it, as this will help
the food to freeze more easily.
o
Flat packages freeze more easily.
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