7
INSTALLATION AND SETUP SHOULD
BE CARRIED OUT BY AN AUTHORISED
TECHNICIAN
ACCORDING
TO
CURRENT INSTALLATION STANDARDS.
Positioning the hobs
To install these models, an opening with
the dimensions shown in figure 1 should
be cut into the unit's worktop.
The system for fixing the hob is intended
for use with kitchen units with a thickness
of 20, 30 and 40 mm.
The minimum distance between the surfa-
ce of the hob and the lower part of the kit-
chen unit or the hood located above the
hob should be 650 mm. If the hood's insta-
llation instructions recommend that the
gap is greater than this, you should follow
this advice.
The unit where the hob and oven will be
located should be suitably fixed.
INSTALLATION WITH A CUTLERY
DRAWER OR LOW CUPBOARD
If you wish to install a silverware drawer
under the countertop, you should install a
cover or spacer, located at least 60 mm
from the back of the countertop, to avoid
blocking the countertop fans with objects
placed in the drawer. In this way, potential
risks can be avoided due to inflammable
objects that may be stored in the drawer.
INSTALLATION WITH A THERMOVENTI-
LATED OVEN UNDER THE HOB
The oven should be installed according to
the corresponding manual.
If the countertop is installed with an oven
underneath, it is recommended that the
same be a the manufacturer brand ther-
Installation
fig. 1
W
L
575
max
.
The dimensions
L
and
W
are in the table "Dimen-
sions and characteristics" in the Technical Infor-
mation section.
Minimum distan-
ce to walls
Important: minimum
ventilation distances
DRAWER
THERMOVENTI-
LATED OVEN
Fitting holes
