5
If material inside / outside the oven
should ignite,
keep oven door closed and
turn the oven off. Disconnect the power
cord or shut off power at the fuse or circuit
breaker panel.
Never lean on the
door
when the door is
open. Injury could
result.
WARNING!
Only allow children
to use the oven
without supervision when adequate
instructions have been given so that the
child is able to use the oven in a safe way
and understands the hazards of improper
use.
Remove wire twist-ties
from
paper or plastic bags before
placing bag in the oven.
Do not use
corrosive chemicals or vapours
in this appliance. This type of oven is
specifically designed to heat or cook food. It
is not designed for industrial or laboratory
use.
Do not use your microwave
oven for
drying textiles, paper, spices, herbs, wood,
flowers, fruit or other combustible materials.
Fire could result.
Do not heat, or use flammable materials
in or near the oven. Fumes can create a fire
hazard or explosion.
Do not use the cavity
for any storage
purposes.
Do not store or use
this appliance
outdoors. Do not use this product near a
kitchen sink, in a wet basement, or near a
swimming pool, or similar.
If you practice operating
the oven, put a
glass of water inside. The water will absorb
the microwave energy and the oven will not
be damaged.
The ventilation openings
on the oven
must not be covered. Blocking the air intake
or exhaust vents may cause damage to the
oven and poor cooking results.
The appliance should not be operated
without food in the oven when using
microwaves. Operation in this manner is
likely to damage the appliance.
GENERAL
This appliance is designed for domestic
use only!
SAFETY PRECAUTIONS
Do not over-cook food.
Fire could result.
Do not leave the oven unattended,
especially when using paper, plastic or
other combustible materials in the cooking
process. Paper can char or burn and some
plastics can melt if used when heating
foods.
16
HOW TO USE THE FORCED AIR & PREHEAT
(some models only)
Use this function to
cook meringues, pastry, sponge cakes, soufflés, poultry and roast
meats.
USER ACTION
OVEN REACTION
1. Press the Forced Air
button.
* The Forced air indicator
is lit.
* The default temperature
is displayed.
2. Press the
temperature button
to set the
temperature.
* The temperature
indicator is flickering.
* The set temperature is
displayed.
3. Turn the Adjust knob
to set the time.
* The time is displayed.
The default setting
when pressing the
Forced Air button is 175°C.
Use the Wire rack
to put food on to allow
the air to circulate properly around the food.
Use the Crisp-plate
as a baking plate on
top of the Wire rack when baking cookies,
meringues or rolls.
1
3
4
Do not use with this function.
During the heating process
the current
temperature is indicated and rising on the
temperature bar.
Once the heating process
has been
started the temperature can easily be
adjusted by pressing the Forced air button.
PREHEAT
1. Press the Forced Air button.
2. Press the temperature button to set the
temperature.
3. Set the time to 0 min.
4. Press the Start button.
When the temperature is reached,
the
oven keeps the set temperature for 10
minutes before switching off.
During the heating process
the current
temperature is indicated and rising on the
temperature bar.
Do not place food
before or during
preheating in the oven. It will be burned
from the intense heat.
4. Press the Start
button.
* The Forced air symbol
rotates.
* The cooking time is
displayed counting
down.
2
