10
HOW TO COOK & REHEAT WITH MICROWAVES
Use this function
for normal cooking and reheating, or quick reheating (Rapid Start) of
items such as clear soups, coffee, tea or other foods with high water content.
USER ACTION
OVEN REACTION
1. Press the Power
button to set the
power.
* The power level is
displayed.
2. Turn the Adjust knob
to set the time.
* The time is displayed.
3. Press the Start
button.
* The Microwave working
symbol flashes.
* The cooking time is
displayed counting down
Once the cooking process has been started:
The time can easily be increased in 30 second steps by pressing the Start button. Each
press increases the time with 30 seconds. You may also alter the time by turning the Adjust
knob to increase or decrease the time.
Pressing the power button may also change the power level. The first press will show you
the current powerlevel. Press the power button repeatedly to change power level.
1
2
3
Do not use with this function.
11
If the weight is lesser or greater than
recommended weight:
Follow the procedure for “How to cook and
reheat with microwaves” and choose 160 W
when defrosting. When softening ice cream
or butter you should adjust the setting
to 90 W.
HOW TO USE THE RAPID DEFROST
Use this function for
defrosting ONLY. Rapid Defrost can only be used for very fast
defrosting of frozen foods belonging to the 5 categories listed below.
USER ACTION
OVEN REACTION
1. Press the Rapid
Defrost button.
* The display now shows
weight in grams (gr.) and
the first of the five food
classes is indicated.
2. Continue to press
the Rapid Defrost
button to select food
class.
* The selected food class
is indicated.
3. Press the Weight
buttons to set the
weight.
* The set weight is
displayed.
4. Press the Start
button.
* The defrosting process
begins.
* The Microwave working
symbol flashes.
* The defrosting time is
displayed counting down.
The oven needs
to know the type of food
and the net weight of it.
1 MEAT
(100 g - 2 Kg)
2 POULTRY
(100 g - 3 Kg)
3 FISH
(100 g - 2 Kg)
4 VEGETABLES
(100 g - 2 Kg)
5 BREAD
(100 g - 2 Kg)
4
1
2
3
Do not use with this function.
5. Midway thru the
defrosting process
the oven stops and
prompts you to
“TURN FOOD”.
— Don’t use the stop button!
— Just open the door and
turn the food.
— Close, and restart with
the Rapid Start button.
Note:
the oven continues automatically after 2 min if the food hasn’t been turned. The
defrosting time will be longer in this case.
If the food is warmer than deep-freeze
temperature
(-18°C), choose lower weight
of the food.
If the food is colder than deep-freeze
temperature
(-18°C), choose higher weight
of the food.
