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18
FR
O
ZEN F
OOD
S:
I
F
THE
FOOD
IS
WAR
M
ER
than deep-freeze temperature (-18°C
)
,
choose lower wei
g
ht of the food.
I
F
THE
FOOD
IS
C
OLDER
than deep-freeze temperature (-18°C
)
,
choose hi
g
her wei
g
ht of the food.
WEIGHT:
T
HIS
FUN
C
TION
NEEDS
TO
KNOW
the net wei
g
ht of the food. The
oven will then automatically calculate the needed time to
finish the procedure.
I
F
THE
WEIGHT
IS
LESSER
OR
GREATER
THAN
RE
C
O
MM
ENDED
WEIGHT
:
Follow the
procedure for “Cook & Reheat with microwaves” and choose 16
0
W
when defrostin
g
.
RAPI
D
D
EFR
O
ST
F
OOD
HINTS
M
EAT
(1
00g
-
2
.
0
K
g)
Minced meat, cutlets, steaks or roasts.
T
URN
FOOD
when oven prompts.
P
OULTRY
(1
00g
-
2
.
5
K
g)
Chicken whole, pieces or fillets.
T
URN
FOOD
when oven prompts.
F
ISH
(1
00g
-
2
.
0
K
g)
Whole, steaks or fillets.
T
URN
FOOD
when oven prompts.
V
EGETABLES
(1
00g
-
2
.
0
K
g)
Mixed ve
g
etables, peas, broccoli etc.
T
URN
FOOD
when oven prompts.
B
READ
(1
00g
- 1.
0
K
g)
Loaf, buns or rolls.
T
URN
FOOD
when oven prompts.
F
OR
FOOD
NOT
LISTED
IN
THIS
TABLE
and if the wei
g
ht is lesser or
g
reater than recommended wei
g
ht,
you should follow the procedure for “Cook and reheat with microwaves” and choose 16
0
W when
defrostin
g
.
Содержание EMCCE 8138
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