Bartscher PETIT, Руководство пользователя

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Installation and operation
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EN
Observe the maximum allowable level of filling the basket with products
for frying.
If water enters hot frying oil, it may cause spatters of oil and scalding.
Use only dry products for frying.
When deep frying in fat, even drops of water under the lid may cause
spatters of hot oil or even small outbursts.
Never place the lid on during or immediately after the frying process.
The lid is used only for protection against dirt or for keeping the
temperature of frying oil / fat in cubes (blocks) in the case of possible
interruptions of operation.
Before placing the lid, make sure that it is dry, so that no water drips into
the tank.
When pouring hot frying oil / fat in cubes (blocks) be aware of the risk
of burns.
Cool the frying oil / fat in cubes (blocks) before pouring.
Preparation of the Appliance
1. Remove the lid and basket from the appliance.
2. Remove the connection box with the heating element from the appliance, pulling
it gently upwards (until 'click' is heard).
3. Use both hands to carefully remove the tank.
4. Clean the appliance and accessories thoroughly before the first use according to
instructions provided in section 6.2 'Cleaning' .
CAUTION!
Make sure no water enters electric installation and connection box. Dry
the appliance thoroughly.
5. Insert the tank.
6. Install the connection box with the heating element by carefully inserting it onto
guide rails at the back wall of the housing.
You must hear a 'click'; it will confirm proper installation of the connection box.
NOTE!
For safety reasons, the appliance operates only when the connection box
is properly installed, so that the microswitch enables the appliance to be
ready for operation.