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5.1.2 Setting up
Unpack the device and remove the packaging. Remove the protective foil from the
device before its first use. Make sure that it has been completely removed. Remove
transportation safeguards from the baking chamber.
CAUTION!
Never remove the rating plate or warning labels from the device.
The device must be installed in a closed and well-ventilated room (indoors).
Before placing the device, check the dimensions and the exact position of
electrical connections.
To remove steam and odours place the pizza oven under a kitchen hood.
Always make sure that the steam and odours are channelled outside.
To avoid skidding or overturning of the oven, place the pizza oven on an even
surface.
Place the device on a stable, dry and water-proof and heat-resistant surface.
The pizza oven may be also installed on an appropriate base unit (see item
„Additional Accessories“
, page 34).
The place of installation must be easily accessible and sufficiently big to enable
easy operation of the device and ensure proper air circulation.
Never block or cover ventilation ducts of the device.
The surface under the oven must support the weight of the oven with full load.
Never
place the device in a humid or wet environment.
Never
place the oven directly next to the walls, furniture, partitions made of
flammable material or near the tanks with flammable materials (e.g. gas bottles).
Leave the distance of at least 20 cm. If it is not possible, flammable elements should
be isolated with inflammable thermal insulation, while observing fire protection
regulations.
The device is not designed for built-in installation or putting in a series with
other devices.
Leave the appropriate space for easily accessible power supply.
Do not place any objects on the device.