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Application and components
The device consists of the electric motor, placed in plastic casting (independent device
body). The mixing stick is placed on the quick coupling with the use of the retaining
flange and fixed to the motor shaft in the rotary way.
Place the desired food products in the container and
holding the device in both hands
in appropriate places (see fig. on page 42)
:
1. place the device with the mounted mixing stick (optionally, a whip or
emulsifier) in the container or pot;
2. start the device and do not turn it off until the product is prepared;
3. turn the device off and take it out of the container after ca. 10 seconds and
place it on an appropriate surface.
Properties of the device allow for the following processing of food products:
1. when the device touches the bottom of the container (with the mixing
stick), whereas it cannot exceed the immersion mark,
2. when the device operates in the air but being held with both
hands (with a whip).
Start-up
The pulse start is performed by
pressing the ON
button
(
2
).
Device operates only with the pressed
ON
button
(
2
).
The food product should be taken out of the container when the processing cycle is
completed and after taking out the device from the container.
All materials which have direct contact with food products are consistent with the valid
legal regulations about the hygiene of work with food products.
Depending on the needs, the device may be equipped with various additional
accessories (chapter
4.2 „Accessories “
).
Safety devices
Thermal switch
If the device is heavily loaded, operates for an excessive time or is overloaded, the
thermal switch automatically turns the device off.
In such a case,
wait until the device cools off
before turning it on again.
