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Page 19
Checking for gas leaks and lighting the burners (continued)
CONTROLLING THE FLAMES
The knobs have three basic positions
“OFF”, “LOW” & “ HIGH”.
You can achieve
any flame height between
“LOW”
and
“ HIGH”
by rotating the knob between these
two positions.
Checking the Flames:
Look into the range unit so that you can see the flames.
They should be a soft blue colour with yellow tips. If the flame appears too yellow or smoky,
you should consult your retailer before further use.
Special note: “Blowback” is a situation where the flame burns inside the burner, towards the
front. It can be recognised by a sharp roaring sound coming from the burner. It is not
dangerous unless it is allowed to persist. If this occurs, simply turn the burner off, wait a few
seconds, then relight.
Turning OFF:
When you’ve finished cooking, leave the burner controls on
“ HIGH”
for a maximum of
five minutes to burn off any spillage from the burner and other surfaces. To turn the range
unit off, it is best to turn
OFF
the cylinder first, and allow all the gas left in the hose to burn off.
This will only take a couple of seconds. Then turn
OFF
all burner controls. It is okay to leave
the cylinder connected to your barbeque while it’s not in use, but it is much safer to turn the
gas cylinder
OFF
when it is not in use.
If your range unit is connected to piped LPG, you can simply turn the burner controls
OFF
.
If
you have a hose connection with a shut off valve, it is much safer to turn the gas supply OFF
when the range unit is not in use.
Note carefully: Failure to follow these shutdown procedures correctly can lead to a
hazardous condition.
Содержание ALFRESCO BG2294B-G
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