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YCJSF Series

 

 

 

12 

IMPORTANT

 

WARNING! 

M

AINTENANCE AND 

C

ARE

 

To  ensure  longevity  and  continued  performance  efficiency  of  your  appliance,  a  good  cleaning  and  maintenance 
program is paramount.  In general, the use of steel wool, abrasive cloths/cleansers/powders 

should not

 be used to 

clean this appliance 

D

AILY 

C

HECKS 

&

 

S

ERVICE

 

1.

 

Look for any foreign materials in burner area, leaks, damaged knobs and any other signs that the appliance is 
not ready and safe for operation. 

2.

 

Inspect burner area and ensure pilots (if fitted) are in position near the burner, and that the pilot flame when 
ignited is blue in color and approximately 10-20mm in length.  

3.

 

If  fitted  with  thermocouple,  ensure  pilot  flame  is  in  contact  with  it.    Call  the  manufacturer  if  you  see  any 
problems.  

4.

 

Always ensure that area surrounding pilot and thermocouple (if fitted) is clear of any fats, oils or foodstuffs. 

5.

 

Clean the appliance with a clean, damp cloth soaked with mild detergent to remove any food stuffs, oils, dust 
and any other materials. 

6.

 

The  spillage  tray  located  under  the  control  knobs  should  be  removed  (by  pulling  out)  and  any  carbonized 
foodstuffs and oils should be removed using a clean, damp cloth soaked in a mild detergent. 

Y

EARLY 

C

HECKS 

&

 

S

ERVICE

 

 

The appliance should be inspected and adjusted periodically by a qualified service person as part 
of any kitchen maintenance program. 

 

B&S  recommends  that  this  appliance  is  inspected  at  least  annually  by  an  authorized  service 
technician as follows:

 

 

Inspect the table inside-out for excessive build-up of any fats, oils and foodstuffs. 

 

Inspect that the burners  and  other components (i.e.  pilots, thermocouples, etc.)  are in good  condition and 
functioning properly. 

 

Inspect all gas connections for leaks and ensure all connections are tightened properly. 

 

Ensure burner manifold pressure is in accordance with that specified on the data plate of the appliance. 

 

Inspect all gas connections for leaks and ensure all connections are tightened properly. 

 

In case of difficulties contact B&S Commercial Kitchens Pty Ltd or their authorized service agent. 

 
 

 

 

 

 

 

Содержание YCJSF-1

Страница 1: ...Web www bscommercialkitchens com Please ensure this booklet is kept in a safe and prominent location for future reference The reproduction on or copying of any part of this booklet via any means is s...

Страница 2: ...ssure test point 9 Water Connection 9 Before Leaving Commissioning 9 Operating Instructions 10 IMPORTANT WARNING 10 FIGURE 2 YCJSF Series Yum Cha Steamer Knowing Your Appliance 10 Lighting Instruction...

Страница 3: ...STANDARD WARRANTY CONDITIONS 15...

Страница 4: ...lly and carefully follow the instructions given Ensure that this booklet is kept in a safe and prominent location for future reference 2 Should you be unsure of any aspect of the operation performance...

Страница 5: ...Connection Position from Floor mm Position from Rear of Appliance mm Position from LHS RHS edge of Appliance mm Water Inlet W Gas Inlet G Copper 555 5 770 5 95 5 RHS male BSP 250 5 50 5 150 5 RHS Wate...

Страница 6: ...HAVE BEEN SUSTAINED DURING TRANSPORTATION IS REPORTED TO THE MANUFACTURER THIS APPLIANCE IS NOT INTENDED TO BE USED IN A MARINE ENVIRONMENT ENSURE APPLIANCE IS INSTALLED IN A STABLE POSITION FAILURE T...

Страница 7: ...tural Gas and Propane Gas Please ensure that the gas supply matches the Data Label ensuring that the gas supply is correct for the appliance being installed and that adequate supply pressure and volum...

Страница 8: ...iance not covered in table 6 9 600 B Subject to C from a cooking surface area having an open flame cooking appliance and no means of preventing cooking vessels from overhanging the edge of the gas app...

Страница 9: ...ection is 15mm copper and is situated at the rear of the appliance below the main body frame The number of water inlets varies to client s needs Water isolation valves are fitted to all water inlets E...

Страница 10: ...pes are heavier than air we recommend the operator to also smell the floor around the appliance In the event you smell gas DO NOT light any appliance DO NOT touch operate any electrical switch or phon...

Страница 11: ...f and contact B S Commercial Kitchens Pty Ltd or their authorized service agent TELESCOPIC LAUNDRY ARM MANUAL CONTROL The telescopic laundry arm serves the purpose of filling the steamer pot with wate...

Страница 12: ...ld detergent to remove any food stuffs oils dust and any other materials 6 The spillage tray located under the control knobs should be removed by pulling out and any carbonized foodstuffs and oils sho...

Страница 13: ...hich is accessible from the top after lifting out the steamer pot Undo the two barrel unions just in front of the inlet of the burners and lift out burner 3 The pilot is situated on the left hand side...

Страница 14: ...REVERSE ORDER Table 4 Troubleshooting FAULT Pilot light not igniting Pilot light not establishing Pilot established main burner not lighting Telescopic laundry arm constantly running POSSIBLE CAUSE C...

Страница 15: ...this appliance please contact manufacturer To obtain further service information concerning this appliance please contact B S Commercial Kitchens Pty Ltd 57 Plateau Road Reservoir VIC 3073 Tel 61 3 9...

Страница 16: ...e has been installed in accordance with local regulations by a duly authorised person and the B S installation instructions provided with the appliance If in doubt please contact B S or their represen...

Страница 17: ...warranty Breakage of pilot knobs knee valve handles and knee wands are not covered under warranty Thermocouples piezo leads and ignitors are only covered by twelve 12 months parts and labour across K...

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