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TEST
Clean the parts of the refrigerator with lukewarm water on a soft cloth or with
a neutral detergent and with clear water, then wipe them dry.
Notes: Electric parts of the refrigerator can only be wiped by dry cloth.
Turn the thermostat knob on the "3" position and turn on electricity. The
compressor and the light inside the refrigerator begin to work.
Close the door and wait 30 minutes. If the temperature decreased obviously,
it shows that the refrigerator system works well. When the refrigerator
operates for a period of time, the temperature controller will automatically set
the temperature on conditions that the door is not too often opened.
If the above steps are successful, the trial operations are finished. The
refrigerator works normally.
TEMPERATURE
CONTROL
The temperature in the refrigerator is controlled by the temperature controller
installed on the top of the refrigerator compartment.
Turn the thermostat knob to regulate the temperature inside the refrigerator.
The marks on the knob are not the exact number of the degrees of
temperature but the temperature grades from “0” to “7”. The first grade
corresponds to a forced STOP of the refrigeration and the 7th grade
corresponds to the lowest temperature the refrigerator can produce. Turn the
k n o b f r o m " 1 " p o s i t i o n t o " 7 " p o s i t i o n , t h e t e m p e r a t u r e d e c r e a s e s
continuously.
Set the thermostat knob to "3-4"position for a normal use.
How to Use the Freezer Compartment?
• Put fresh food, such like fish or meat, into the freezer to save their taste and
nutrient.
• Wrapped food has to be frozen in aluminum sheet or cellophane sheet or in
airtight plastic boxes.
• Do not put fresh food directly in contact with food already frozen.
• If you buy frozen food, bring it home and place it in freezer as quickly as
possible.
• Never re-freeze a defrosted product.
STORAGE OF FOOD