Atag VA9611TT, Инструкция по использованию и уходу

Страница: 11 / 56

11
Basic Course
Below are step-by-step instructions to help you
achieve the best possible dishwashing results.
Load the baskets correctly!
Thanks to Self Cleaning System, you
do not need to rinse the dishes under running
water. Simply remove large food particles and
debris. Convenient and environmentally-friendly!
Place glasses, cups, bowls, side plates, and
saucers in the upper basket. Wine glasses
should be hung from or leaned against the wine
glass shelf and knives placed in the knife stand
if present.
Note!
Ensure that all soiled surfaces face inwards or
downwards!
The middle basket is suitable for low items,
such as cups, small glasses, or bowls. The
two baskets that sit in the middle basket can
be removed to create more space between the
upper and lower baskets to fit taller items. The
primary cutlery basket, which is easy to remove,
has room for ladles, whisks, serving cutlery, and
the like.
Place dinner plates, side plates, serving
dishes, saucepans, and cutlery (in the cutlery
basket) in the lower basket. The removable
plate insert, which comes with certain models,
can be easily removed to provide room for large
plates, saucepans, and pots.
Stand the cutlery with handles downward and
as spread out as possible. Ensure that spoons
are not resting inside each other.
CAUTION!
Knives and other utensils with sharp points
must be loaded in the basket with their points
down or placed in a horizontal position.
Do not put cutlery made of different materials -
such as silver and stainless steel - in the same
compartment (risk of stains).
The cutlery basket has a folding flap in the
middle for small items or narrow shafts, such
as electric whisks.
Place long cutlery and carving knives in the
special knife box (if present) or in the upper
basket.
Check that the spray arms are able to move
freely. See the section entitled Fragile Dishes if
you want to wash objects that may be fragile.
Do not put bowls or
cups in the primary
cutlery basket!