9
ARY, Inc. | 5200 W 110th Street Suite 200, Overland Park, KS 66211 | www.VacMasterFresh.com | 800-821-7849
VP
200
Chamber Vacuum Sealer |
User Guide
VP200 will not turn on -
▫
Make sure the machine is properly plugged into a grounded outlet.
▫
Check the power cord for tears and frays. Do not use this machine if
the power cord is damaged.
▫
Make sure the Start/Stop button has been properly depressed for 2
seconds and that the LED screen is illuminated.
VP200 does not pull a complete vacuum with pouch -
▫
The vacuum mode may not be suitable. Adjust the vacuum mode
and vacuum again.
▫
To vacuum and seal properly, the opening of the pouch must be
within the vacuum chamber. For detailed instructions, refer to
"
How
To Use the VacMaster
®
VP200 Chamber Vacuum Sealer
"
.
▫
The seal bar, lid gasket and vacuum pouch need to be clean, dry and
free of debris for the vacuum process to be successful. Wipe surface
of the seal bar, lid gasket and the inside of the pouch and try again.
Vacuum pouch loses vacuum after being sealed -
▫
Sharp items can poke small holes in pouches. To prevent this,
cover sharp edges with a paper towel or VacMaster
"
Bone Guard and
vacuum in a new pouch.
▫
Some fruits and vegetables can release gases (out-gassing) if not
properly blanched or frozen before packaging. Open the pouch. If
you think food spoilage has begun, discard the food. If food spoilage
has not yet begun, consume immediately. If in doubt, discard the
food.
VP200 is not sealing pouch properly -
▫
The seal time may not be long enough. Increase the seal time and
try again.
▫
Pouches will not seal if any moisture, food particles or debris are
present in the seal area. Wipe the inside of the pouch clean and
try again.
▫
Pouches must be properly placed along the seal bar. Make sure the
entire pouch is over the seal bar and there are no wrinkles in the
pouch material.
If problems persist, contact customer support at
(800) 821-7849
for further assistance.
Troubleshooting
