ARTHUR MARTIN AMF488, Инструкция по эксплуатации

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This function is ideal for cooking bread, pizza, and fowl in
general.
Operation
1
）
Place a grill rack into the middle support guide of the oven.
2
）
Place the food to be cooked on the food tray and then place
the food tray onto the grill rack.
3
）
Turn the MODE knob to .
4
）
Set the Thermostat knob to the desired temperature as
needed or recipe.
5
）
Set the Timer knob to the desired cooking time
6
）
To check or remove food ,use a handle to help side food in
and out.
7
）
When toasting is complete, a bell will sound and the Timer
knob will back to Off position automatically. Open door
completely and remove the food immediately or the heat
remaining in the oven will continue to toast and dry out your
toast.
CAUTION: Cooked food, metal rack, and door can be very hot,
handle with care.
3. MODE &
This function is ideal for cooking whole chickens and fowl in
general.
Note: All toasting times are based on meats at refrigerator
temperature. Frozen meats may takes considerably longer.
Therefore, use of a meat thermometer is highly recommended.
Rotisserie fork use: insert pointed end of spit through fork,