·Cooking times are approximate. Altitude, humidity and outside temperature will
affect cooking times.
·
Do not place more than 6 cups of uncooked rice into this appliance at one time.
The maximum capacity of this unit is 6 cups of uncooked rice which yields 12 cups of
cooked rice.
·Rinse grains before placing into the inner pot to remove excess bran and starch. This
will reduce the chance of rice browning and sticking to the bottom of the inner pot.
Note:
14.
Rice & Water
Measurement Table
Uncooked
Rice*
Water:
Using the Water Line
(inside pot)
Water:
Using the
Rice Measuring Cup*
Approx.
Cooked
Rice Yield*
Cooking Times
2 Cups
White Rice:
Line 2
Brown Rice:
Line 2
White Rice:
21/2 Cups
Brown Rice:
21/2 Cups
4 Cups
White Rice:
27-32 Min.
Brown Rice:
65-70 Min.
3 Cups
White Rice:
Line 3
Brown Rice:
Line 3
White Rice:
31/2 Cups
Brown Rice:
31/2 Cups
6 Cups
White Rice:
31-36 Min.
Brown Rice:
70-75 Min.
4 Cups
White Rice:
Line 4
Brown Rice:
Line 4
White Rice:
41/2 Cups
Brown Rice:
41/2 Cups
8 Cups
White Rice:
34-39 Min.
Brown Rice:
74-79 Min.
5 Cups
White Rice:
Line 5
Brown Rice:
Line 5
White Rice:
51/2 Cups
Brown Rice:
51/2 Cups
10 Cups
White Rice:
37-42 Min.
Brown Rice:
78-83 Min.
6 Cups
White Rice:
Line 6
Brown Rice:
Line 6
White Rice:
61/2 Cups
Brown Rice:
61/2 Cups
12 Cups
White Rice:
40-45 Min.
Brown Rice:
82-87 Min.
15.
·When cooking barley, it is recommended to use the
Delay Timer
for 4 hours in
combination with the
Multigrain
function. The additional soaking time will ensure
optimal flavor and texture.
·For best results when cooking barley or bulgur, let both grains sit on
Keep Warm
for
10 minutes before serving.
·If softer grains are desired, add an additional 1/2 cup of water or liquid.
Note:
Grain & Water
Measurement Table
Grain
Uncooked
Grain
Liquid
Approx.
Cooked
Grain Yield
Max.
Uncooked
Grain*
Function
Cooking Times
Quinoa
1 Part
11/2 Parts
21/2 Parts
6 Cups
Rice
32-48 Min.
Arborio
1 Part
2 Parts
2 Parts
3 Cups
Steam
12-17 Min.
Barley
1 Part
2 Parts
21/2 Parts
1 Cup
Delay Timer &
Multigrain
5 Hours
Bulgur
1 Part
2 Parts
21/2 Parts
3 Cups
Multigrain
35-50 Min.
Couscous
1 Part
1 Part
2 Parts
6 Cups
Rice
29-60 Min.
Oatmeal
1 Part
21/2 Parts
2 Parts
3 Cups
Oatmeal
22-40 Min.
*Cups referenced are with the included rice measuring cup.
(1 Rice Measuring Cup = ¾ U.S. Cup)
*Cups referenced are with the included rice measuring cup.
(1 Rice Measuring Cup = ¾ U.S. Cup)