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•
Use the Low Rack to put food on to allow
the air to circulate properly around the food.
•
Ensure that the utensils used are micro-
wave safe and oven proof when you use
this function.
Tips and suggestions:
COMBI ( MIC FORCED AIR )
This function combines Microwave and Forced Air cooking, allowing you to prepare oven-baked
dishes in less time.
Combi ( Mic Forced Air ) allows you to cook dishes like roast meat, poultry, jacket pota-
toes, precooked frozen foods, fish, cakes and pastry.
Dedicated
accessory:
Low Rack
Press the Combi button.
Rotate the Knob to see number “2” and
press the Confirmation button to enter into
Combi Forced Air setting mode.
Rotate the Knob to set the temperature and
press the Confirmation button to confirm.
Rotate the Knob to adjust the power value
(see the table below) and press the Confir-
mation button to confirm.
Rotate the Knob to set the time.
Press the Confirmation button / Jet Start
button to start the cooking cycle.
1
2
3
4
5
6
Once the cooking process has been started:
to increase or decrease the cooking time: rotate
the Knob, or press Jet Start button to increase
the duration time of 30 seconds.
NOTE:
POWER
LEVEL
SUGGESTED USE
350 W
Poultry, Jacket potatoes, lasa-
gna & Fish & Roast meat
160 W
Fruit cakes
90 W
Cakes & Pastry
Содержание MWC 339 BL
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