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AUS

9

Using the oven

WARNING !

 The oven is 

provided with a stop system 

to extract the racks and 

prevent them from coming 

out of the oven (1).

As shown in the drawing, 

to extract them completely, 

simply lift the racks, holding 

them on the front part, and 

pull (2).

!

 Before operating the product, remove all plastic film from 

the sides of the appliance.

!

 The  first  time  you  use  your  appliance,  heat  the  empty 

oven with its door closed at its maximum temperature for 

at least half an hour. Ensure that the room is well ventilated 

before switching the oven off and opening the oven door. 

The appliance may emit a slightly unpleasant odour caused 

by protective substances used during the manufacturing 

process burning away.

MULTI-FUNCTION OVEN

The oven gives nine different heating element combinations; 

so the most suitable type of cooking for each dish can 

therefore be chosen, with convincing results.

By turning the selector knob “

13

” marked with the symbol 

, different cooking functions are obtained, as shown in 

the table on the right.

After having selected the cooking function, set the 

thermostat

 knob “

12

” marked with the symbol 

 to the 

temperature required.

•  For 

traditional cooking

 (roasts, biscuits, etc.) in 

conventional  mode use the function 

 (hot above + 

below). Only put the food to be cooked into the oven when 

it has reached the selected temperature and preferably 

use just one shelf for cooking.

Function

Symbol

Power

0) Off

1) Oven light

2) Top + Bottom heating   elements

3) Bottom heating element

4) Minigrill heating element

5) Grill heating element

6) Grill heating e fan

7) Top + Bottom heating   efan

8) Rear round heating e fan

9) Fast defrosting

50 W

2350 W

1300 W

1050 W

2000 W

2050 W

2400 W

2850 W

50 W

To provide heat only to the bottom or the top part of the 
dishes, turn the selector to the position 

 (hot below), or 

 (hot above).

•  With  the  function 

 (hot above and below + fan 

assistance) traditional-type cooking (hot above and 

below) is combined with fan assistancce.

•  With this function 

 “

fan assisted

” heat is transmitted 

to the foods through pre-heated air made to circulate 

inside the oven by a fan. The oven heats up very quickly 

so the food to be cooked may be put into the oven as it 

is switched on. Cooking is also possible simultaneously 

on both shelves. 

•  The  “

fast defrosting

“ function 

 uses no heating 

elements, just the oven light and the fan. 

•  Grill operation: a high heat output is used for grilling, so 

that the surface of the food is immediately browned; this 

is particularly indicated for meats which should remain 

tender on the inside. To grill, turn the selector knob “

13

” 

to the position 

 (grill), 

 (grill + fan).

During grilling, do not set the thermostat knob to 

over 200 °C and keep the oven door closed (not even 

in the monigrill mode).

Oven light

The oven light comes on automatically when the selector 
knob 

 is turned to any of its positions.

Indicator light “

14

It indicates that the oven is heating up. When the light goes 

out, the required temperature has been reached inside the 

oven.

When the light alternately comes on and goes out, it means 

that the thermostat is working properly to maintain the oven 

temperature constant.

Spit - Rotisserie

This accessory is to be used exclusively when grilling food. 

Proceed as follows: insert the meat to be cooked along the 

length of the spit rod, securing it with the special adjustable 

forks.

Introduce the supports “

A

” and “

B

” into the holes in the drip 

tray “

E

”, rest the rod groove on the seat “

C

” and insert the 

oven rack into the lowest guide of the oven; now insert the spit 

rod into the relative hole, moving the groove forward into seat 

D

”. Start the grill and the rotisserie by turning the thermostat 

knob “

13

” to the position with the 

 or 

 symbol.

Содержание CP 059 MD X AUS S

Страница 1: ...ions COOKER AND OVEN Contents Operating Instructions 1 Warnings 2 Assistance 2 Description of the appliance 3 Description of the appliance 3 Installation 4 Start up and use 8 Timer Electric oven 10 Troubleshooting 11 Precautions and tips 13 Maintenance and care 13 ...

Страница 2: ...n the appliance Remove any liquid from the lid before opening it Do not close the glass cover if present when the gas burners or electric hotplates are still hot WARNING Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock CAUTION the use of inappropriate hob guards can cause accidents When you place the rack inside make sure that the stop ...

Страница 3: ...ccidentally goes out spills drafts etc interrupting the supply of gas to the burner 9 IGNITOR for Gas BURNERS 8 9 Description of the appliance Control panel 10Control knobs for GAS BURNERS 11TIMER 12ELECTRIC OVEN THERMOSTAT KNOB temperature selection 13ELECTRIC OVEN SELECTOR KNOB cooking mode selection 14Electric heating element INDICATOR LIGHT CP 859 MT X AUS S CP 059 MD X AUS S 10 10 11 11 12 12...

Страница 4: ... fan which begins to operate automatically every time the appliance is switched on see figure In a chimney stack or branched flue exclusively for cooking appliances Directly to the Outside The liquefied petroleum gases are heavier than air and collect by the floor therefore all rooms containing LPG cylinders must have openings leading outside so that any leaked gas can escape easily LPG cylinders ...

Страница 5: ... this is not the case see below Whenusingliquidgasfromacylinder installapressure regulator which complies with current national regulations Make sure that the gas supply pressure is consistent with the values indicated in the Table of burner and nozzle specifications see below This will ensure the safe operation and durability of your appliance while maintaining efficient energy consumption Gas co...

Страница 6: ...e recommendedpressure asuitablepressureregulator must be fitted to the inlet hose in accordance with current national regulations relating to regulators for channelled gas Safety Chain In order to prevent the appliance from overturning accidentally for example in case of a child climbing onto the oven door the safety chains MUST be installed The cooker is provided with safety chains that must be f...

Страница 7: ...7 2 0 5 1 5 0 1 0 1 0 5 1 5 7 1 r e n r u b s a g g n i r e l p i r T 5 7 2 0 9 0 8 0 0 1 3 8 9 2 1 r e n r u B e g r a L 5 7 2 5 5 4 6 0 0 1 0 6 0 1 1 r e n r u B m u i d e M 5 7 2 5 3 0 5 0 0 1 3 3 0 8 0 r e n r u B l l a m S 0 2 4 4 2 4 S U A D M 9 5 0 P C r o f y l n o C G H N l a t o T 5 8 3 6 8 3 S U A T M 9 5 8 P C r o f y l n o C G H N l a t o T At 15 C and 1013 mbar dry gas Propane G31 H ...

Страница 8: ...ial never set the inside ring to minimum and the outside ring to maximum at the same time Pots and pans of all sizes can be used In the case of the smaller pots and pans we recommend the use of only the internal burner There is a separate control knob for each of the separate double flame burners The knob marked by the symbol operates the external burner The knob marked by the symbol operates the ...

Страница 9: ...tom or the top part of the dishes turn the selector to the position hot below or hot above With the function hot above and below fan assistance traditional type cooking hot above and below is combined with fan assistancce With this function fan assisted heat is transmitted to the foods through pre heated air made to circulate inside the oven by a fan The oven heats up very quickly so the food to b...

Страница 10: ...ndicates that the length and end cooking time have been preset to operate in automatic mode At this point the oven will turn on automatically at 12 30 in order to finish the cooking session within 30 minutes When the oven is on the symbol cooking pot will appear on the display for the entire length of the cooking process The button can be pressed at any time to display the setting for the length o...

Страница 11: ...e cooking surface The minimum has been adjusted correctly see the section entitled Adjusting the low flame The cookware is not stable Check to make sure that The bottom of the cookware is perfectly flat The cookware is centered correctly on the burner Type of dish Temperature C Pastries and cakes Fruit pie Meringues Sponge cake Angel cake Madeira cake Chocolate cake Flat sweet loaf Puffs Flaky pas...

Страница 12: ...Beef Pork Chicken Turkey slices Duck Casseroles Beef casserole Veal casserole Fish Fillets steaks cod hake sole Mackerel turbot salmon Oysters Timbales Baked pasta dish Vegetable pudding Sweet and savoury soufflés Pizzas and savoury rolls Toasted sandwiches Defrosting Ready to eat meals Meat Meat Meat Cooking times may vary according to the nature of the foods their homogeneity and their volume Wh...

Страница 13: ...Do not let children play with the appliance If the cooker is placed on a pedestal take the necessary precautions to prevent the cooker from sliding off the pedestal itself The appliance should not be operated by people including children with reduced physical sensory or mental capacities by inexperienced individuals or by anyone who is not familiar with the product These individuals should at the ...

Страница 14: ...y remain stained if in long term contact with very calcareous water or aggressive detergents containing phosphorus It is therefore always necessary to rinse and dry all surfaces thoroughly after cleaning Important cleaning operations must be made horizontally in the direction of the steel glazing After cleaning any treatments to polish the surfaces may be performed only use specific products for s...

Страница 15: ...AUS 15 ...

Страница 16: ...16 AUS 195104088 01 11 2012 XEROX FABRIANO ...

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