11
GB
Technical description of
the models
The induction system is the quickest existing way of cooking. Unlike traditional hotplates where the cooking
zone heats up, with the induction system heat is generated directly inside pans which have ferromagnetic
bases.
Hobs
7HKEC 647 X RU/HA
Cooking zone
Power (W)
Diameter (mm)
Back Left
H 1800
180
Back Right
I 1400 – 600 se Ant. Dx*
Front Left
H 1400
145
Front Right
I 1400 – B 2000* – 600 se Post. Dx*
Total power
6800
Key:
H = single hilight
I = single induction cooking zone
B = booster: the power level of the cooking zone may be boosted to 3000 W
* = the maximum power level is limited while the booster is activated for the relevant rear cooking zone (see
Start-up and use).
Содержание 7HKEC 647 X RU
Страница 12: ...RS RS G B...
Страница 13: ...13 RS 560 1 490 1 53 590 520 5 mm min 20 mm min 20 mm min 40 mm 5 mm min 40 mm...
Страница 14: ...14 RS 220 240 1 N 50 N 2 L 400 2 N 50 220 240 3 50 400V 3 N 50 N 2 L1 L2 400 2 2N 50 N1 N2 L1 L2...
Страница 15: ...15 RS BOOSTER Booster BOOSTER...
Страница 16: ...16 RS Booster...
Страница 17: ...17 RS...
Страница 18: ...18 RS F 1 9 2 8 3 7 4 6 5 5 6 4 7 3 8 2 9 1...
Страница 19: ...19 RS S S...
Страница 20: ...20 RS...
Страница 21: ...21 RS...
Страница 22: ...22 RS 7HKEC 647 X RU HA H 1800 180 I 1400 600 se Ant Dx H 1400 145 I 1400 B 2000 600 se Post Dx 6800...
Страница 23: ...23 RS...
Страница 24: ...24 RS 05 2010 195083154 00 XEROX FABRIANO...
