22
USER'S GUIDE
Chapter 3.
Glucose Testing
NOTE:
If the temperature is outside of the operating range, the meter needs to be moved
to an area that is within the meter's operating range of 18°C to 38°C
(64
°
to
100
°
) and allow 10 to 15 minutes for it to reach the new temperature before use.
Measurement outside the temperature range will affect accuracy of test result.
Step 2:
Wash hands with soap and warm water and dry thoroughly.
Step 3:
Obtain a drop of blood using your lancing device, Consult your healthcare
professional for the proper technique of using a lancing device.
Step 4:
Apply the blood to the protruding reaction zone located at the curved edge of
the test strip. When the reaction zone has filled completely the meter will beep,
indicating that blood has been received by the test strip.
NOTE:
•
DO NOT
touch the target area of the test strip.
•
DO NOT
smear the blood drop onto the target
area.
