82
08/2011 Rev. 7.4
M o d e l 2 0 0 9
08/2011 Rev. 7.4
83
M o d e l 2 0 0 9
8.6 Cleaning the canister(s)
Clean the dispensing opening ( g. 42-1) and the dis-
pensing outlet ( g. 42-2) every day with a dry dusting
brush.
Daily clean with a dry dusting brush:
dispensing opening ( g. 42-1).
•
dispensing outlet ( g. 42-2).
•
Weekly cleaning:
empty the ingredient canister(s).
•
clean with a dry dusting brush.
•
remove any caked residue.
•
Monthly cleaning:
empty the ingredient canister(s).
•
wash with a mild detergent.
•
The canisters are dishwasher-safe.
Ensure the canisters are
COMPLETELY
dry
before re lling them.
8.7 Disassembling the canister(s)
If necessary the transport auger ( g. 43-2) can be
removed by unscrewing the front ( g. 43-4) and
back swivel ( g. 43-1). The entire auger can then be
removed.
Pay attention when tting the dispensing
opening of the instant canister ( g. 43-3). The
opening must be pointed upwards.
Make sure you keep every transport augers with
its own canister during reassembly.
8.8 Other maintenance
Casing
Daily clean and dry the stainless steel exterior with a
clean damp cloth.
Do not use any abrasives as the can cause scratches
or dull areas.
Do not use chlorine or chlorinated detergent as
this will damage the stainless steel.
Interior
Daily clean and dry the door and the bottom plate with
a damp cloth.
Weekly clean and dry the canister compartment with a
clean damp cloth.
Drip tray and cup tray*
Daily empty and clean the drip tray with grid. Clean it
with a clean damp cloth and dry it.
Weekly clean drip tray and grid in hot water.
The drip tray has a safety feature with an
electronic sensor that switches the device off
when the maximum level is exceeded.
* Model 1TS, 1TL, 3TS, 4TS, HS, HS DUO
Fig. 43
1
2
1
2
1
2
4
3
1
2
4
3
Fig. 42
Fig. 45
Fig. 44