Choosing the right Cookware for induction
• Only use cookware with a base suitable for induction cooking. Look for the
induction symbol on the packaging or on the bottom of the pan.
• You can check whether your cookware is suitable by carrying out a magnet
test. Move a magnet towards the base of the pan. If it is attracted, the pan is
suitable for induction.
53
To unlock the controls
1. Make sure the induction cooker is turned on.
2. Touch and hold the keylock control
for 3 seconds.
The Induction Cooker is mainly based in the electromagnetic induction technology. The
sophisticated electronic circuitry of the induction hob produce high frequency electromagnetic
fi
eld resulting high heat energy which heats up the bottom of the vessel and pass on the food
Working Principle
directly e
ff
ecting very fast cooking with thermal e
ffi
ciency up to 93%.
