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For gas on glass models:
Daily cleaning and proper maintenance have
crucial impact on the durability of your ceramic
plate.
CLEANING AND ROUTINE MAINTENANCE
Clean the ceramic plate observing
the same rules as for glass. Never
use abrasive or aggressive clean‑
ing agents, scrubbing powders or
scratching sponges.
Fig. 10
Burners, the burner hob grate.
Burner elements must always be
clean. Water particles may hamper
gas flow and produce an incorrect
burner flame.
•
In the case of soiled burners and grate, these elements must be removed from the cooker
and washed with warm water and washing – up products intended for fats and soils. Next,
wipe them dry. After the grate has been removed, wash the burner hob carefully and wipe
with a dry and soft cloth. In particular, ensure flame openings in rings under caps are clean,
see the figure below. Do not use steel wire or drill holes.
Hop Top (Depending on your hob top):
■ Clean the enamel coated work panel only with warm water with a mild solution of
dishwashing liquid. Use mild a detergent to remove otherwise resistant contamination.
■ Clean the stainless steel panel thoroughly before you start to use the appliance. Particularly,
remove the remaining of the protective foil adhesive and packaging tape adhesive. Clean
the cooktop regularly each time after use. Do not allow the work panel to become very dirty,
especially do not let spill‑over stains to remain on the surface for long. We recommend
Helios & Chromol cleaning agents for preliminary and regular cleaning of the stainless
steel hob.
