5
SAFETY INSTRUCTIONS
Warning:
Ensure that the appliance is switched off before
replacing the lamp to avoid the possibillity of electric shock.
Before opening the cover, cleaning it of any dirt is recom-
mended. The cooker hob surface should be cooled down
before closing the cover.
You should not use steam cleaning devices to clean the
appliance.
Do not cover the oven walls, bottom or trays with aluminium
foil because you will risk damaging or staining the enamel
paint. Aluminium foil may also inhibit heat dissipation, cau-
sing a fire hazard.
Please pay attention to children whilst the cooker is in operation, as children do not know
the rules of cooker use. In particular, hot surface burners, the oven chamber, grates,
the door pane, and pans containing hot liquids standing on the hob may cause burns to
children.
Mind that electrical connection leads from other home appliances (e.g. of a food mixer)
do not touch hot parts of the cooker.
Do not place flammable material into the drawer whilst using the oven, as it may catch a
fire.
Do not leave the cooker unattended when frying. Oils and fats may catch fire due to
overheating.
At the point of boiling, mind to avoid spills on the burner.
If the cooker is damaged, it may be used again only after the fault has been fixed by a
specialist.
Do not open the tap on the gas connection or cylinder valve before checking that all burner
knobs are closed.
Do not allow the burners to be soiled or liquids to spill on the burners. If soiled, clean and
dry burners immediately after they have cooled down.
Do not put pans directly onto burners.
Do not place pans with a weight greater than 10 kg onto the grate over one burner, or
pans with a total weight of over 40 kg on the whole grate.
Do not hit the knobs and burners.