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BAKING IN THE OVEN – PRACTICAL HINTS

Caution!

The figures given in Tables are approximate and can be adapted based on your own

experience and cooking preferences.

Type

dish

Oven

functions

Temperature

Level

Time

in minutes

160 - 200

2 - 3

30 - 50

160 - 180

20 - 40*

210 - 220

45 - 60

225 - 250

120 - 150

160 - 230

90 - 120

160 - 180

45 - 60

190 - 210

40 - 50

* Baking smaller items

Natural convection oven (conventional)

Oven with automatic air circulation (including a fan and an ultra-fan heater)

Type

dish

Oven

functions

Temperature

Level

Time

in minutes

140 - 160

10 - 40*

200 - 230

1 - 3

10 - 20

160 - 180

2 - 3

45 - 60

160 - 180

120 - 160

160 - 190

90 - 120

175 - 190

60 - 70

Содержание 6017DEE2.20HTaOFJQW

Страница 1: ...6017DEE2 20HTaOFJQW IO CFS 0011 8061895 05 2015 v1 INSTRUCTION MANUAL ELECTRIC COOKER DOUBLE OVEN ...

Страница 2: ...y following these instructions carefully you will be able to avoid any problems in using the appliance It is important to keep the instruction manual and store it in a safe place so that it can be consulted at any time It is necessary to follow the instructions in the manual carefully in order to avoid possible accidents Caution Do not use the cooker until you have read this instruction manual The...

Страница 3: ...3 Safety instructions 4 Description of the appliance 8 Installation 10 Operation 12 Baking in the oven practical hints 19 Cleaning and maintenance 21 Technical data 26 TABLE OF CONTENTS ...

Страница 4: ...t play with the appliance Cleaning and user maintenance shall not be made by chil dren without supervision Warning Unattended cooking on a hob with fat or oil can be dangerous and may result in fire NEVER try to extinguish a fire with water but switch off the appliance and then cover flame e g with a lid or a fire blanket Warning Danger of fire do not store items on the cooking surfaces During use...

Страница 5: ...oven or the hob as the insulation material of this equipment is usually not resistant to high temperatures Do not leave the cooker unattended when frying Oils and fats may catch fire due to overheating or boiling over Do not put pans weighing over 15 kg on the opened door of the oven and pans over 25 kg on the hob Do not use harsh cleaning agents or sharp metal objects to clean the door as they ca...

Страница 6: ... boils Do not open the oven door unnecessarily often Switch off the oven in good time and make use of residual heat For long cooking times switch off heating plates 5 to 10 minutes before finishing cook ing This saves up to 20 on energy Only use the oven when cooking larger dishes Meat of up to 1 kg can be prepared more economically in a pan on the cooker hob HOW TO SAVE ENERGY Make use of residua...

Страница 7: ...h of children UNPACKING DISPOSAL OF THE APPLIANCE Old appliances should not sim ply be disposed of with normal household waste but should be delivered to a collection and recycling centre for electric and electronic equipment A symbol shown on the product the in struction manual or the packaging shows that it is suitable for recycling Materials used inside the appliance are recyclable and are labe...

Страница 8: ... 2 Temperature control knob top oven 3 4 5 6 Heating plate control knobs 7 Red thermostat light main oven 8 Red thermostat light top oven 9 Yellow operation light 10 Top oven door 11 Main oven door 12 Electric hob 13 Electronic programmer 1 7 3 4 2 5 6 9 12 8 10 11 13 ...

Страница 9: ...9 SPECIFICATIONS OF THE APPLIANCE Oven fittings Wire Shelf Grill Pan Grill Rack Grill Pan Handle All images are for indication only please refer to your individual unit for actual item ...

Страница 10: ...of your furniture s heat resistance you should leave ap proximately 2 cm of free space around the cooker The wall behind the cooker should be resistant to high temperatures During operation its back side can warm up to around 50 C above the ambient temperature The cooker should stand on a hard even floor do not put it on a base Before you start using the cooker it should be leveled which is partic...

Страница 11: ...ble to the terminal block and tighten the cable clamp screw see diagram Ensure the cable exits through the cable grip clamping on the outer sheath of the cable and fix in place by tightening the fixing screw Ensure all screws are adequately tight ened Do not over tighten as you may risk damaging the screw threads Close the terminal box ensuring that the cover is engaged on the locking tabs The sup...

Страница 12: ...ith the cur rent time See Electronic programmer If the current time is not set operation of the oven is impossible Remove packaging clean the interior of the oven and the hob Take out and wash the oven fittings with warm water and a little washing up liquid Switch on the ventillation in the room or open a window Heat the oven to a temperature of 250 C for approx 30 min remove any stains and wash c...

Страница 13: ...ll show set the time using buttons 3 and 2 7 seconds after the time has been set the new data will be saved Current time can be adjusted by simultane ously touching the sensors 2 and 3 The display will start blinking Adjust current time as required Caution If the correct time is not set then proper opera tion of the oven is not possible set the timer using buttons 3 and 2 The time set is shown on ...

Страница 14: ...ress button 1 2 or 3 in order to switch off the signal the signal function will go out and the display will show the current time Caution In ovens equipped with one control knob the oven function knob is integrated with the temperature regulator knob Automatic operation If the oven is to be switched on for a specified period of time and switched off at a fixed hour then you should set the operatio...

Страница 15: ... regulator knob to the switched off position Press button 1 2 or 3 in order to switch off the alarm the function AUTO will go out and the display will show the current time Cancel settings Timer and automatic function settings may be cancelled at any time Cancel automatic function settings press buttons 2 and 3 simultaneously Cancel timer settings press button 1 to select timer settings press butt...

Страница 16: ...t on the control panel turning on Caution Ensure the plate is clean a soiled zone does not transfer all of the heat Protect the plate against corrosion Switch off the plate before a pan is removed Do not leave pans with prepared dishes based on fats and oils unat tended on the switched on plate hot fat can spontaneously catch fire 0 Switch off MIN Warming up 1 Stewing vegetables slow cooking Cooki...

Страница 17: ... yellow and red turning on The yellow light turned on means the oven is work ing If the red light goes out it means the oven has reached the set temperature If a recipe recommends placing dishes in a warmed up oven this should be not done before the red light goes out for the first time When baking the red light will temporarily come on and go out to maintain the temperature inside the oven Switch...

Страница 18: ...ng the red light will temporarily come on and go out to maintain the temperature inside the oven Switching off the oven in order to switch off the oven set the knob to the 0 knob position turning it left The signal light should go out Oven with automatic air circulation Yellow operation light Red thermostat light 0 10 0 1 5 0 20 0 2 5 0 100 250 0 C Independent oven lighting The main oven lamp will...

Страница 19: ...ke after switching off the oven it is advisable to leave the cake inside for about 5 min temperatures for baking with the ultra fan function are usually around 20 30 degrees lower than in normal baking using top and bottom heaters the baking parameters given in Table are approximate and can be corrected based on your own experience and cooking preferences if information given in recipe books is si...

Страница 20: ...utes 160 200 2 3 30 50 160 180 2 20 40 210 220 2 45 60 225 250 2 120 150 160 230 2 90 120 160 180 2 45 60 190 210 2 40 50 Baking smaller items Natural convection oven conventional Oven with automatic air circulation including a fan and an ultra fan heater Type of dish Oven functions Temperature Level Time in minutes 140 160 2 10 40 200 230 1 3 10 20 160 180 2 3 45 60 160 180 2 120 160 160 190 2 90...

Страница 21: ...or bicycles Do not apply edible oil because its salt contents may damage the plates Dried up spillage on the surface or rim of the plates should be removed with a dry pad or brush Do not use abrasives because they may cause the forming of rust on the plates By no means rub the plates with abrasive paper Take care not to let salt drop on the plates It dissolves in water poducing ugly rust spots Use...

Страница 22: ... the glass front panel Replacement of the oven light bulb In order to avoid the possibility of an electric shock ensure that the appliance is switched off before replacing the bulb Set all control knobs to the position 0 and disconnect the mains plug unscrew and wash the lamp cover and then wipe it dry unscrew the light bulb from the socket replace the bulb with a new one a high temperature bulb 3...

Страница 23: ... to the cooker do the inverse When fitting ensure that the notch of the hinge is correctly placed on the protrusion of the hinge holder After the door is fitted to the oven the safety catch should be carefully lowered down again If the safety catch is not set it may cause damage to the hinge when closing the door Removing the inner panel 1 Using a flat screwdriver unhook the up per door slat pryin...

Страница 24: ...ss panel Its smooth surface shall be pointed up wards Important Do not force the upper strip in on both sides of the door at the same time In order to correctly fit the top door strip first put the left end of the strip on the door and then press the right end in until you hear a click Then press the left end in until you hear a click Removal of the internal glass panel 3 glass panel D1 1 1 2 2 Re...

Страница 25: ...mporary power cut the bulb is loose or dama ged ACTION check the household fuse box if there is a blown fuse replace it with a new one set the current time see Use of the program mer tighten up or replace the blown bulb see Chapter Cleaning and Maintenance Regular inspections Besides keeping the cooker clean you should carry out periodic inspections of the control elements and cooking units of the...

Страница 26: ...Directive 2009 125 EC and therefore the product has been marked with the symbol and the Declaration of Conformity has been issued to the manufacturer and is available to the competent authorities regulating the market Model 6017DEE2 20HTaOFJQW Rated Voltage 220 240V Rated Frequency 50 Hz Power 10000 W Electric hob 6000 W Top oven 2000 W Top heater 500 W Bottom heater 1000 W Grill 2000 W Main oven ...

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