
12
Copyright
ADS
Installation
ASQ
II,
Rev
1.0
11/16/2017
Do
not
rotate
the
carousel
while
machine
is
in
cycle.
Doing
so
could
result
in
serious
bodily
injury
from
spraying
hot
water
and
chemicals.
Cycle
light,
master
switch,
chemical
sight
window,
red
start
switch
1)
Check
to
be
sure
the
power
is
OFF.
The
master
switch
is
the
black
switch
located
on
left
front
of
the
glasswasher.
To
turn
the
switch
off,
twist
a
quarter
turn
to
the
left.
2)
Remove
all
the
packaging
and
the
three
glassware
retainers
from
the
carousel.
Glass
retainers
are
wire
forms
that
locate
glassware
away
from
the
corners.
Push
a
glass
retainer
into
each
carousel
compartment
Save
all
instructions
for
future
reference.
3)
Remove
the
protective
film
if
present
from
the
front
panel,
the
hood,
or
other
surfaces.
4)
Verify
2”
clearance
between
the
glasswasher
top
and
bottom
of
the
countertop
overhang.
This
is
needed
for
cleaning
breakdown.
Overhangs
cannot
extend
past
the
center
of
the
carousel.
5)
Turn
on
the
water
supply.
Check
for
leaks.
Tighten
any
connections
if
needed.
6)
To
operate,
turn
on
the
main
power
circuit
breaker
and
turn
the
glasswasher
master
switch
to
the
“ON”
position
by
turning
it
a
quarter
turn
to
the
right.
7)
Before
operating
machine,
remove
the
spray
arm
and
manually
fill
the
machine
with
water
using
the
fill
switch
(FILL).
The
switch
is
located
on
the
side
of
the
control
box.
Run
one
complete
cycle
by
pushing
the
red
start
switch
on
the
front
of
the
door.
This
is
the
flush
cycle,
which
removes
installation
debris
from
the
wash
tank
and
the
pump.
After
flushing,
re
‐
install
the
spray
arm.
Failure
to
follow
this
procedure
can
damage
spray
arm
bearing
and
is
not
covered
under
the
ADS
warranty.
8)
Observe
the
water
level
decal.
This
decal
is
located
behind
the
door,
marked
with
a
black
line,
on
the
clear
vinyl
hose
connected
to
the
drain
plumbing.
This
mark
is
the
approximate
level
for
proper
fill.
9)
Verify
incoming
water
temperatures
120
degree
F.
minimum
(130
‐
140
degree
F.
recommended).
10)
Verify
that
chemical
feed
lines
are
in
their
proper
container
and
that
lines
are
primed.
Prime
switches
are
located
on
side
of
the
control
box
and
labeled.
Outer
tray
to
dump
glasses,
carousel
ASQ
tank
spray
arm