
USA
Blending quantities and preparation times
15
Blending quantities and preparation
times
Ingredients
Blending quantity
Time
Fruit & vegetables
~ 1/3 - 2/3 cup
25 seconds
Baby food, soups and
sauces
~ 3½ Tbs - 1 cup
25 seconds
Batters
~ 3½ Tbs - 1 cup
25 seconds
Shakes & mixed drinks
~ 3½ Tbs - 1 cup
25 seconds
Chopping quantities and preparation
times
Ingredients
Chopping quantity
Time
Boiled eggs
2 pcs
about 5 seconds
Dry bread
~ ½ cup
25 seconds
Dark chocolate
~ 3 ½ ounces
20 seconds
Garlic
~ 3 - 5 cloves
about 5 seconds
Onions
~ 2/3 - 1 cup
about 5 seconds
Meat & fish
~ 5 ½ ounces
10 seconds
Herbs
~ 1 ounce
20 seconds
Cheese
~ 5 ½ ounces
20 seconds
Nuts
~ 3/4 cup
25 seconds
Figs & Honey
~ 1 ½ cups & ~2 Tbs
15 seconds
Содержание WHB-13H
Страница 3: ...3 A MAX ml 700 500 300 100 TURBO 1 2 6 7 8 3 4 5...
Страница 4: ...4 B 11 13 12 10...
Страница 5: ...5 C D E TURBO 1 2 3...
Страница 18: ...USA 18...