Alto-Shaam 1000-TH-I/HD Скачать руководство пользователя страница 16

T R A N S P O RTAT I O N  

D A M A G E   a n d   C L A I M S

All Alto-Shaam equipment is

sold F.O.B. shipping point,

and when accepted by the 

carrier, such shipments 

become the property of 

the consignee.

Should damage occur in shipment, it is a matter between the carrier
and the consignee.  In such cases, the carrier is assumed to be
responsible for the safe delivery of the merchandise, unless
negligence can be established on the part of the shipper.

1. Make an immediate inspection while the equipment is still in

the truck or immediately after it is moved to the receiving area.
Do not wait until after the material is moved to a storage area.

2. Do not sign a delivery receipt or a freight bill until you have

made a proper count and inspection of all merchandise received.

3. Note all damage to packages directly on the carrier’s delivery

receipt.

4. Make certain the driver signs this receipt.  If he refuses to sign,

make a notation of this refusal on the receipt.

5. If the driver refuses to allow inspection, write the following on

the delivery receipt:  

D r i v

e r   r e f u s e s   t o   a l l o w   i n s p e c t i o n   o f

c o n t a i n e r s   f o r   v i s i b l e   d a m a g e .

6.

Telephone the carrier’s office immediately upon finding
damage, and request an inspection.  Mail a written confirmation
of the time, date, and the person called.

7. Save any packages and packing material for further inspection

by the carrier.

8. Promptly file a written claim with the carrier and attach 

copies

of all supporting paperwork.

We will continue our policy of assisting our customers in collecting
claims which have been properly filed and actively pursued.  We
cannot, however, file any damage claims for you, assume the
responsibility of any claims, or accept deductions in payment for
such claims.

L I M I T E D   WA R R A N T Y

Alto-Shaam, Inc. warrants to the original purchaser that any original

part that is found to be defective in material or workmanship will, at
our option, subject to provisions hereinafter stated, be replaced with
a new or rebuilt part.

The labor warranty remains in effect one (1) year from installation or
fifteen (15) months from the shipping date, whichever occurs first.

The parts warranty remains in effect one (1) year from installation or
fifteen (15) months from the shipping date, whichever occurs first.

Exceptions to the one year part warranty period are as listed:

A. Halo Heat cook/hold ovens include a five (5) year parts warranty

on the heating element.  Labor will be covered under the terms of
the standard warranty period of one (1) year or fifteen (15) months.

B. Alto-Shaam Quickchillers include a five (5) year parts warranty

on the refrigeration compressor.  Labor will be covered under the
terms of the standard warranty period of one (1) year or fifteen
(15) months.

This warranty does not apply to:

1.

Calibration

2.

Replacement of light bulbs and/or the replacement of display
case glass due to damage of any kind.

3.

Equipment damage caused by accident, shipping, improper
installation or alteration.

4.

Equipment used under conditions of abuse, misuse, carelessness
or abnormal conditions.

5.

Any losses or damage resulting from malfunction, including loss
of product or consequential or incidental damages of any kind.

6.

Equipment modified in any manner from original model,
substitution of parts other than factory authorized parts,
removal of any parts including legs, or addition of any parts.

This warranty is exclusive and is in lieu of all other warranties,
expressed or implied, including the implied warranties of
merchantability and fitness for purpose.  In no event shall the
Company be liable for loss of use, loss of revenue, or loss of product
or profit, or for indirect or consequential damages.  This warranty is
in lieu of all other warranties expressed or implied and Alto-Shaam,
Inc. neither assumes or authorizes any persons to assume for it any
other obligation or liability in connection with Alto-Shaam
equipment.

A L T O - S H A A M ,

I N C .

W a r r a n t y   e f f e c t i v e   J a n u a r y   1 ,   2 0 0 0

Record the model and serial numbers of the unit for easy reference.

Always refer to both model and serial numbers in your 

correspondence regarding the unit.

Model:   _____________________________________________
Serial Number:   _______________________________________
Purchased From:   ______________________________________
Date Installed:   ____________

Voltage:   ________________

HALO HEA

T COOK/HOLD/SERVE SYSTEMS BY

®

W 1 6 4   N 9 2 2 1   W a t e r   S t r e e t  

P . O .   B o x   4 5 0  

M e n o m o n e e   F a l l s ,   W i s c o n s i n   5 3 0 5 2 - 0 4 5 0

U . S . A .

P H O N E

:

262.251.3800

F A X

:

262.251.7067 

800.329.8744

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C A N A D A

W E B S I T E

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8 0 0 . 5 5 8 . 8 7 4 4

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C A N A D A

2 6 2 . 2 5 1 . 1 9 0 7

I N T E R N A T I O N A L

W W W

. a l t o - s h a a m . c o m

P R I N T E D

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Содержание 1000-TH-I/HD

Страница 1: ...HOLD MODEL 1000 TH I HD 1000 TH I HD D 1000 TH I HD PT 1000 TH I STD 1000 TH I STD D W 1 6 4 N 9 2 2 1 W a t e r S t r e e t P O Box 450 Menomonee Falls Wisconsin 53052 0450 USA PHONE 262 251 3800 FAX...

Страница 2: ......

Страница 3: ...switch mounted under an access cover on the rear of the oven near the power cord With the voltage conversion switch in the 200 volt through 208 volt UPPER position the oven will function properly with...

Страница 4: ...mostat calibration A thermostat should be checked or recalibrated by placing a quality temperature indicator at the center of an empty oven cavity DO NOT CALIBRATE WITH FOOD PRODUCT IN THE OVEN The te...

Страница 5: ...re Lower oven HOLDING INDICATOR LIGHT will illuminate as the Hold Thermostat calls for heat This process will continue as long as the lower oven Power Switch and Hold Thermostat are in the ON position...

Страница 6: ...latability in determining the length of holding time for a specific product Halo Heat maintains the maximum amount of product moisture content without the addition of water water vapor or steam Mainta...

Страница 7: ...s containing quaternary salts Rinse carefully to remove all residue and wipe dry NOTE Never use hydrochloric acid muriatic acid on stainless steel 2 CLEAN THE EXTERIOR OF THE CABINET WITH A STAINLESS...

Страница 8: ...ate method of measuring safe temperatures of both hot and cold foods is by internal product temperature A quality thermometer is an effective tool for this purpose and should be routinely used on all...

Страница 9: ...onee Falls Wisconsin 53052 0450 243B 3 88 LOW TEMPERATURE COOKING HOLDING OVENS 500 TH 750 TH II 767 SK 1000 TH I 1000 TH II 1000 TH 1000 TH III A S PN 1115 Bottom of Extra Large Drip Pan is positione...

Страница 10: ...ontactor With timer turned ON line timer and cook thermostat are ON voltage should appear across term 2 and 3 of timer If not replace timer If line voltage does appear across term 2 and 3 of timer it...

Страница 11: ...N 8 SC 2073 DOOR CATCH MTG SCREWS NOT SHOWN 4 SC 2071 17 SIDE RACK 4 SR 2266 18 SHELF 6 SH 2325 19 DRIP PAN ASSEMBLY 2 14824 20 HOLD THERMOSTAT 2 TT 3057 HOLD KNOB F 2 KN 3469 HOLD KNOB C 2 KN 3474 21...

Страница 12: ...837A O C MANUAL 1000 TH I FAMILY PG 10 S E RV I C E...

Страница 13: ...837A O C MANUAL 1000 TH I FAMILY PG 11...

Страница 14: ...837A O C MANUAL 1000 TH I FAMILY PG 12...

Страница 15: ......

Страница 16: ...rs first Exceptions to the one year part warranty period are as listed A Halo Heat cook hold ovens include a five 5 year parts warranty on the heating element Labor will be covered under the terms of...

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