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IMPORTANT USER TIPS
The fi nal temperature of the milk or food is determined by the amount of water in
the bottle warmer. If the temperature is too high, it is recommended to use less
water in the bottle warmer. In case the temperature is too low, use more water.
It is advised to regularly take out the bottle or pot and shake or stir well for an
even heating of the content.
IMPORTANT SAFEGUARDS
• Read and save these instructions.
• Never use the unit without water in it.
• Do not move an appliance containing hot liquids.
• Do not immerse appliance, cord or plugs in water or other liquid.
• Place the Baby Bottle Warmer out of the reach of children and on a dry, non-
slip, horizontal surface.
• Close supervision is necessary when the unit is used near children.
• Do not let cord hang over edge of table or counter.
• Do not place on hot surfaces or in a heated oven.
• Only use the Baby Bottle Warmer when the ambient temperature is between
+7ºC and +37ºC.
• Change the water in the bottle warmer each time after use for hygienic rea-
sons.
OPERATION
1. Place the pot (without lid) or bottle in the container and fi ll the space between
the bottle and the inner container with water up to half the bottle's content.
2.
Position the temperature regulator to the requested setting (MILK, FOOD,
STERILISE of 100ºC).
3.
Zet de temperatuur regelaar op de gewenste stand
(MILK, FOOD, STERILISE of 100ºC).
-
Milk: Warm up milk in a bottle.
-
Food: Warm up food in pot, place the pot into basket.
-
Sterilise: Sterilize soothers etc, place items into basket and apply
-
about 40ml of water.
-
100ºC: Boil water for other personal use.
4.
Put the mains plug into 230V wall socket of with the use of the 12V adapter
5.
into the 12V car socket. Attention the adapter fi ts on two ways but only one
works.
6. The indication lamp lights, indicating that the water is being heat up. As soon
as this lamp dims, the water has reached its temperature and from now on the
lamp will go on and off on a regular base, indicating that the water is kept on
the set temperature.
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