Airstream 2013 Classic, Руководство пользователя

Страница: 80 / 126

F - 6 F - 7
Sureflo
Strainer Cap
Screen
Threaded
Disconnect
pLUMBINg
F
rapidly.
Water pressure at some campgrounds may be low on city water. The water
pump can be turned on to assist the city water hookup pressure. Be sure there
is some water in the fresh water tank. The pump will only use the water that is
needed out of the tank to bring the pressure up to the usual standard.
Reverse the valve to bypass water heater for winterizing.
WATER PUMP AND STRAINER
The water pump and strainer are located
under the wardrobe on all models and
is accessed by a hinged or removable
bottom shelf or removable front panel.
To clean strainer screen, unscrew the
clear plastic strainer cap, counter
clockwise, remove and clean the screen. After cleaning, place the screen
back in the strainer cup and hand tighten the cap snuggly. NOTE: DO NOT
OVERTIGHTEN. The gasket ring inside the cap performs sealing and too much
pressure will only break the strainer cap or ruin
the gasket.
Start the pump and check for leaks. If a priming problem develops check all
connection for air leaks. The complete strainer assembly can be removed by
loosening the threaded disconnect nuts at the pump and strainer inlets.
SANITIZING
Potable water systems require periodic maintenance to deliver a consistent flow
of fresh water. Depending on use and the environment the system is subject to,
sanitizing is recommended prior to storing and before using the water system
after a period of storage. Systems with new components, or ones that have
been subjected to contamination, should also be disinfected as follows:
1. Use one of the following methods to determine the amount of common
household bleach needed to sanitize the tank.
A) Multiply “gallons of tank capacity” by 0.13; the result is the
ounces of bleach needed to sanitize the tank.
B) Multiply “Liters of tank capacity” by 1.0; the result is the milliliters
of bleach needed to sanitize the tank.
2. Mix into solution the proper amount of bleach within a container of water.
3. Pour the solution (water/bleach) into the tank and fill the tank with potable
water.
4. Open all faucets (Hot & Cold) allowing the water to run until the distinct
odor of chlorine is detected.