A. Remove unit from box. Check for any signs of
concealed damage, and that all optional equipment
has been provided. Contact Wine Guardian imme-
diately if components are missing or unit has been
damaged in shipping.
B. Plug unit into outlet and turn ON/OFF switch to
“ON.”
The system will turn on after a 5-minute time
delay and the cold air section will start to de-
liver cold air. Contact Wine Guardian if the
system fails to turn on.
1. Pre-Install Start Up
2. Installation Location
A.
Wine Guardian system must be mounted
horizontally on its base as shown and be
level to +/- 1/4” (0.6 cm) end to end and 1/8”
(0.3 cm) side to side.
B. Mount unit in a location that is easily accessible
for service and allow at least 3 feet (1 meter)
for clearance on either side of the system for
maintenance.
C. Mount the system on the floor on an elevated
platform at least 8” (20 cm) high. Unit can also
be ceiling mounted or wall mounted by creating
a platform to support the unit base.
3.
Wiring Thermostat
A. Unit is supplied with 50 feet (15 meters) of 6-
wire, cable with RJ14 type connection to the
Remote User Interface controller.
B. Disconnect cable from side of Wine Guardian
unit and the Remote Interface Controller.
Route the cable to the desired mounting location
within the wine cellar.
C. Locate Remote User Interface within the wine
cellar mid-point on a wall in an area with good
airflow and away from any windows or heat
sources.
D. Remove back plate of controller and mark
mounting points at desired location.
E. Drill two 1/8” (3 mm) holes and insert anchors
within mounting surface. Anchors may not be
required if securing to wall studs or racking.
NOTE: Only use wiring provided by Wine
Guardian or damage to the unit may occur
.
3. Wiring Thermostat (Continued)
F. Provide 1¼” (32 mm) diameter hole within wall or racking
structure to provide clearance for RJ14 connection at
back of controller.
G. Connect cable to the back of the remote user interface
and attach backing plate to wall using two screws sup-
plied with remote user interface.
H. Re-attach front cover plate by snapping it into place on
the back plate.
I.
Reconnect cable to side of Wine Guardian unit at either
COMM1 or COMM2.
4. Condensate Drain
A. Wine Guardian unit is supplied with 7 feet (2 meters) of
½” (13 mm) inside dimension clear tube and a 90 Deg
barbed fitting.
B. Slip 90 Deg fitting into drain port connection at
Wine Guardian unit.
6. Installing Ductwork
A. Wine Guardian unit is supplied with one (1) supply duct
collar and (1) return duct collar as standard equipment.
B. Install ductwork by folding back the insulation to expose the
wire reinforced vinyl duct. Slip the ductwork over the end of
the duct collar and fasten using two tie wraps supplied with
the kit making sure the ductwork is tight on the duct collar.
C.
Fold the insulation back over the duct and duct collar and
secure to collar using duct tape.
Cheers!
Enjoy your newly installed
Wine Guardian
Ducted Wine Cellar
Cooling System
7
. Water-Cooled Versions Only
A. Connect cooling water inlet and outlet
pipes to cooling water source. Closed
loop cooling tower, lake water, or geo-
thermal water source systems are rec-
ommended.
9. Optional Equipment
(Refer to Ducted IOM for set-up instructions)
Humidification
—Integral or Stand-alone
Ideal for adding humidity to your wine
cellar.
Temperature/Humidity Remote Sensors
Sense and control multiple locations (maximum of
three) within your wine cellar. Ideal for odd shaped
rooms or multi-room applications.
Duct Collar Connections
Wine Guardian duct collars and duct kits are specifi-
cally designed to attach directly to the WG unit with
no additional drilling or tapping required. Kit includes
duct collars, flexible duct, tie wraps and fasteners.
8. Turn Unit On
A. Turn the ON/OFF switch to the “ON” position.
Switch should turn green. The Remote User Inter-
face is preset to a wine cellar temperature of 55°F
(13°C).
B. Upon start up the display will read “Hi Temp” fault.
Press the “Up” or “Down” button on the controller to
go to the main screen. The “Hi Temp” fault
will remain illuminated on the main screen until
the temperature within the wine cellar falls below
65°F (13°C).
C. The system will turn on after a 5-minute time delay
and the cold air section will start to deliver cold air.
Contact Wine Guardian if the system fails to turn
on.
NOTE: Water-cooled WG systems have an integral water regulating
valve which may close when wine cellar temperatures are satisfied and
the unit turns off. A water bypass loop or pump control circuit may be
required for proper system operation.
NOTE: Splitter devices (if being used for multiple
sensors) must be mounted at the WG unit. DO NOT
mount the splitter device at the back of the Remote
Interface Controller or to the back of the remote
sensor as this WILL cause equipment failure.
NOTE: Wine Guardian unit has an internal trap. Do not double trap
piping. Failure to comply may lead to water leaks and possible water
damage to surrounding mounting area. Install drain line with a ¼ inch
per linear foot (1.25 cm/linear meter) of pitch.
