Aim ASC65, Руководство пользователя

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USING FOR FIRST TIME
Before using the SLOW COOKER for the first time:
Remove all packaging materials, labels and tags from the product.
Wash the Ceramic Pot and Glass Lid in hot soapy water with a sponge or a
dish cloth, rinse thoroughly and dry.
IMPORTANT: DO NOT IMMERSE THE SLOW COOKER BASE IN
WATER.
Note: During initial use you may notice a slight odor due to the burning off
of manufacturing residues. This is completely normal and will disappear after
a few uses.
LOW SETTING:
The low setting is recommended for cooking foods with low liquid density.
Food can be cooked for up to 6-8 hours.
HIGH SETTING:
The high setting is recommended for cooking foods with high liquid content
and for meats, beans and grains. Food can be cooked for up to 4-6 hours.
WARM SETTING:
Keep food warm in the Slow Cooker for easy serving, Food can be kept
warm for up to 4 hours. Extended periods may result in altering the flavor of
the food and over-drying the food.