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HINTS FOR BEST VACUUMING PERFORMANCE

    

   

5. Then press “ Vacuum&seal/Cancel ”button, 

    the unit start to vacuum and will seal the bag 

    automatically - Fig 3

6. The vacuum packaging is done. Press the 

    release button to open the cover and take 

    out the packed bags – Fig. 4

1.Put the power cord into the storage box when not use 

   the machine which is in the bottom of the machine. Do 

   not wrap the cord around the appliance.  

Fig.3

 

 

NOTE: 

This product provides very high vacuum pressure during vacuum packaging 

            with a bag, in order to avoid crushing of the delicate item by the high vacuum 

            pressure, observe the status of the vacuum pressure inside the bag and switch

            the “ Manual seal ” button immediately when the desired vacuum pressure is 

            achieved. The pump will stop and change to heat-seal the bag. 

1. Do not put too much stuff inside the bag: leave enough empty space in the open 

    end of the bag so that the bag can be placed in the vacuum chamber area without 

creating wrinkles or ripples;

2. Do not wet the open end of the bag. Wet bags will cause difficulty to heat-seal tightly.

3. Clean and straighten the open end of the bag before sealing. Make sure nothing is 

    left on the open area of the bag, no wrinkle or creased lines should appear on the 

    open panel, foreign objects or creased bag may cause difficult to seal tightly. 

4. Do not leave too much air inside the bag. Press the bag to allow extra air to escape

    from the bag before vacuuming it. Too much air inside the bag increases the vacuum 

    pump loading and may cause the motor insufficient power to draw away all the air 

    inside the bag.

5. Do not vacuum packaging objects with sharp points like fish bones and hard shells! 

    Sharp points may penetrate and tear the bag! You may want to use a container 

    instead of a bag to store such stuff.

6. Suggest to vacuum seal one bag within 1 minute, to let the appliance resume enough.

7. If it’s not reach the required vacuum for some unknowable reason, the vacuum 

    system will shut automatically after 60 seconds, in this situation, please check if the 

    bag is leak, or not placed properly or any other reasons.

8. Make sure there is no crack or deformation, or small particles resting on the foam 

    gaskets around the vacuum chamber. When this happens, take it out and wash and 

    dry it thoroughly, or replace with a new one.

9. During bag vacuum packaging process, small amounts of liquids, crumbs or food

    particles can be inadvertently pull into the vacuum chamber, clogging the pump and 

    damaging your appliance. To avoid this, freeze moist and juicy foods first before 

    sealing bags or place a folded paper towel near the inside top of the bag. For powdery

    or fine-grained foods, avoid overfilling bags. You may also place a coffee filter inside

    before vacuum packaging.

10. Pre-freeze fruits and blanch vegetables before vacuum packaging for best results.

11. Liquids need to be cooled before vacuum packing. Hot liquids will bubble up and 

      over the top of the jar when vacuum packed. Note: A jar attachment is necessary

      for sealing jars.

12. Store perishable foods in the freezer or refrigerator. Vacuum packing extend the 

      shelf life of foods, but do not preserve them.

13. Fill a bag about 2/3 full with water, seal the end (don't vacuum). Freeze the bag 

      and use for ice in the cooler, or ice packs for sports injuries.

14. Many foods are sold pre-packed in commercial vacuum bags such as cheese and 

      deli meats. Now, you can maintain the taste and freshness of these foods, by 

      re-packaging with the vacuum sealer bags after the commercially packed bags have

      been opened.

15. Panty items such as flour, rice, mixed for cakes and pancakes, all stay fresher 

NOTE: 
•  

For best sealing effect, it is better to let the appliance cool down for 1 minute before

   using it again. Wipe out any excess liquid or food residue in the vacuum chamber 

   after each bag packaged.

•  

Do not seal one after another continuously to avoid overheat of the sealing element. 

   The machine will reject if this “seal”  button is activated within 15 seconds of the last

    activation.

•  

Your appliance can work only on the specific bags provided by us. Do not attempt 

    to use other bags not intended for vacuum packaging.

•  

Cut the bag straight across with scissors to open a sealed bag. 

.Cord storage box   

Содержание VS5115

Страница 1: ...E USING AND SAVE IT FOR FUTURE REFERENCE 3197750 Shenzhen Danni Industrial Co Ltd longgang district buji street liangmao industrial park 3 building No c shenzhen guangdong Facebook Page https www face...

Страница 2: ...e way When the plug does not fit fully in the outlet reverse the plug When it still does not fit contact a qualified electrician to install the proper outlet Do not change the plug in any way Before p...

Страница 3: ...ze 8 Cutter rack Support the cutter to slide along 9 Lower gasket Keep air away by forming vacuum chamber with upper gasket in the vacuum chamber Clean and dry or replace it when it is distorted or br...

Страница 4: ...is ready for vacuum sealing Fig 8 1 Put the items inside the bag Use only the special designed vacuum bags supplied by us with vacuum channels 2 Clean and straighten the open end of the bag make sure...

Страница 5: ...tuation please check if the bag is leak or not placed properly or any other reasons 8 Make sure there is no crack or deformation or small particles resting on the foam gaskets around the vacuum chambe...

Страница 6: ...ients as well as individual portions for the health conscious such as weight conscious or those on diets or nutritional regimes with special requirements 19 This system can also be used to store and p...

Страница 7: ...ecycling of electrical and electronic equipment 2 By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which cou...

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