11
The ‘e’ setting
The R3 has an ‘e’ setting which will reduce running costs and
the useful heat into the room will be reduced.
The heating up time to full temperature from the ‘e’ setting is
approximately 1 hour.
The ‘e’ setting will reduce the ROAST oven to a low bake
temperature; the lower BAKE oven will reduce to a simmer
temperature.
The cast iron upper oven is ideal for baking, especially when
baking is required over longer periods for example ideal for
fruit cakes
PLEASE NOTE:
If you wish to bake in the cast roast oven
when it has been at full temperature, you have to select the ‘e’
setting. Because of the heat retention characteristics of cast
iron, the oven will hold its heat for a considerable amount
of time. Therefore allow approximately 2 hours for the
temperature to cool down.
Содержание R3 100-4i
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