AEG RMB954F9VX, Руководство пользователя

Страница: 30 / 348

30 www.aeg.com
Hints for refrigeration
• Meat (all types): wrap in a suitable
packaging and place it on the glass
shelf above the vegetable drawer.
Store meat for at most 1-2 days.
• Fruit and vegetables: clean thoroughly
(eliminate the soil) and place in a
special drawer (vegetable drawer).
• It is advisable not to keep the exotic
fruits like bananas, mangos, papayas
etc. in the refrigerator.
• Vegetables like tomatoes, potatoes,
onions, and garlic should not be kept
in the refrigerator.
• Butter and cheese: place in an airtight
container or wrap in an aluminium
foil or a polythene bag to exclude
as much air as possible.
• Bottles: close them with a cap and
place them on the door bottle shelf,
or (if available) on the bottle rack.
• Always refer to the expiry date of the
products to know how long to keep
them.
Hints for freezing
• Activate FastFreeze function at least
24 hours before placing the food
inside the freezer compartment.
• Before freezing wrap and seal fresh
food in: aluminium foil, plastic film or
bags, airtight containers with lid.
• For more efficient freezing and
thawing divide food into small
portions.
• It is recommended to put labels and
dates on all your frozen food. This
will help to identify foods and to know
when they should be used before their
deterioration.
• The food should be fresh when being
frozen to preserve good quality.
Especially fruits and vegetables
should be frozen after the harvest to
preserve all of their nutrients.
• Do not freeze bottles or cans with
liquids, in particular drinks containing
carbon dioxide - they may explode
during freezing.
• Do not put hot food in the freezer
compartment. Cool it down at room
temperature before placing it inside
the compartment.
• To avoid increase in temperature
of already frozen food, do not place
fresh unfrozen food directly next to it.
Place food at room temperature in the
part of the freezer compartment where
there is no frozen food.
• Do not eat ice cubes, water ices or ice
lollies immediately after taking them
out of the freezer. Risk of frostbites.
• Do not re-freeze defrosted food. If
the food has defrosted, cook it, cool it
down and then freeze it.
Hints for the storage
of frozen food
• Freezer compartment is the one
marked with .
• Good temperature setting that
ensures preservation of frozen food
products is a temperature less than
or equal to -18°C.
• Higher temperature setting inside the
appliance may lead to shorter shelf life.
• The whole freezer compartment is
suitable for storage of frozen food
products.
• Leave enough space around the food
to allow air to circulate freely.
• For adequate storage refer to food
packaging label to see the shelf life
of food.
• It is important to wrap the food in such
a way that prevents water, humidity or
condensation from getting inside.
Shopping tips After grocery
shopping:
• Ensure that the packaging is not
damaged - the food could be
deteriorated. If the package is
swollen or wet, it might have not been
stored in the optimal conditions and
defrosting may have already started.