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Food
Temperature (°C)
Time (min)
Shelf position
Unpeeled pota-
toes, medium
99
45 - 55
2
Rice (water / rice
ratio 1:1)
1)
99
35 - 45
2
Boiled potatoes,
quartered
99
35 - 45
2
Bread dumpling
99
35 - 45
2
Tagliatelle, fresh
99
15 - 25
2
Polenta (liquid ra-
tio 3:1)
99
40 - 50
2
Bulgur (water /
bulgur ratio 1:1)
99
25 - 35
2
Couscous (water /
couscous ratio
1:1)
99
15 - 20
2
Spaetzle (german
type of pasta)
99
25 - 30
2
Fragrant rice (wa-
ter / rice ratio 1:1)
99
30 - 35
2
Lentils, red (wa-
ter / lentils ratio
1:1)
99
20 - 30
2
Lentils, brown
and green (wa-
ter / lentils ratio
2:1)
99
55 - 60
2
Rice pudding
(milk / rice ratio
2.5:1)
99
40 - 55
2
Semolina pud-
ding (milk / sem-
olina ratio 3.5:1)
99
20 - 25
2
1)
The ratio of water to rice can change according to the type of rice.
Fruits
Food
Temperature (°C)
Time (min)
Shelf position
Apple slices
99
10 - 15
2
Hot berries
99
10 - 15
2
ENGLISH
29
Содержание PRO COMBI BS831470W
Страница 1: ...USER MANUAL PRO COMBI BS831470W BS8314721 BS831472W EN ...
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