EN
28
Rev. 0.0
USER INSTRUCTION
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must be level on both sides.
To raise the rack (ref. A fi g. 4-15), lift it with the two handles (e.g.: ref. B fi g.
4-15) to the fi rst or second catch depending on the height required. To lower it
(ref. c fi g. 4-15), pull up the two release levers (e.g.: ref. D fi g. 4-15). This is also
possible with the rack loaded, but in this case when lowering the rack it should
be held steady with one hand to avoid knocking the dishes.
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D
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Fig. 4-15
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