Operating Instructions
32
Grilling
Use the grill
F
oven function with a temperature of 275 °C for grilling.
1
Important: Always pre-heat
the empty oven
for 5 minutes using the
grill function!
It is not necessary to use the fat filter.
Ovenware for Grilling
• Use the shelf and universal tray together for grilling.
Shelf Positions
• For grilling flatter foods, always use the
2nd shelf position from the
top
.
Notes on the Grilling Table
The grilling times are only for guidance and are dependent on the type
and quality of the meat or fish.
• Grilling is particularly suitable for flat pieces of meat and fish.
• Turn pieces of meat or fish halfway through grilling.
1
Warning:
Always grill with the oven door shut.
There is a risk of burns!
Grilling Table
Food for Grilling
Shelf Position
from the Top
Grilling Time
1st Side
2nd Side
Rissoles
2.
8-10 Min.
6-8 Min.
Fillet of Pork
2.
10-12 Min.
6-10 Min.
Grilled Sausages
2.
8-10 Min.
6-8 Min.
Beef Fillet Steaks,
Veal Steaks
2.
6-7 Min.
5-6 Min.
Fillet of Beef, Sirloin
(approx. 1 kg)
2.
10-12 Min.
10-12 Min.
Bread for Toasting
2.
2-3 Min.
2-3 Min.
Toast with Topping
2.
6-8 Min.
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