AEG CKB901A4BM, Руководство пользователя

Страница: 13 / 32

8. OVEN - DAILY USE
WARNING!
Refer to Safety chapters.
8.1 Turning the oven on and
off
1.
Turn the knob for the oven functions
to select an oven function.
2. Turn the knob for the temperature to
select a temperature.
3.
To turn off the oven, turn the knobs
for the oven functions and
temperature to the off position.
The lamp turns on when the oven
operates.
8.2 Safety thermostat
Incorrect operation of the oven or
defective components can cause
dangerous overheating. To prevent this,
the oven has a safety thermostat which
interrupts the power supply. The oven
turns on again automatically when the
temperature drops.
8.3 Cooling fan
When the oven operates, the cooling fan
turns on automatically to keep the
surfaces of the oven cool.
8.4 Oven functions
Symbol Oven function Application
Off position The oven is off.
Conventional Cooking To bake and roast food on one shelf position.
Bottom Heat To bake cakes with crispy bottom and to preserve
food.
Light Cooking To bake in tins and dry on one shelf level at a low
temperature.
Grilling To grill flat food and to toast bread.
The maximum temperature for this function is 210
°C.
True Fan Cooking To bake on up to two shelf positions at the same
time and to dry food.
Set the temperature 20 - 40 °C lower than for Con-
ventional Cooking
Defrost To defrost food (vegetables and fruit). The defrosting
time depends on the amount and size of the frozen
food.
ENGLISH 13