• Remove when the hob is
sufficiently cool: limescale rings,
water rings, fat stains, shiny metallic
discoloration. Clean the hob with a
moist cloth and a non-abrasive
detergent. After cleaning, wipe the
hob dry with a soft cloth.
• Remove shiny metallic
discoloration: use a solution of water
with vinegar and clean the glass
surface with a cloth.
9. OVEN - DAILY USE
WARNING!
Refer to Safety chapters.
9.1 Oven functions
Symbol
Oven function
Application
Off position
The oven is off.
True Fan Cooking
To bake on up to two shelf positions at the same
time and to dry food.
Set the temperature 20 - 40 °C lower than for Con‐
ventional Cooking.
Pizza Setting
To bake food on one shelf position for a more inten‐
sive browning and a crispy bottom.
Conventional Cooking To bake and roast food on one shelf position.
True Fan Cooking
PLUS
To add humidity during the cooking. To get the right
colour and crispy crust during baking. To give more
juiciness during reheating.
Fast Grilling
To grill flat food in large quantities and to toast
bread.
Turbo Grilling
To roast larger meat joints or poultry with bones on
one shelf position. Also to make gratins and to
brown.
ENGLISH
19
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