8.3
Cleaning the hob
•
Remove immediately:
melted plastic,
plastic foil, sugar and food with sugar,
otherwise, the dirt can cause damage
to the hob. Take care to avoid burns.
•
Remove when the hob is sufficiently
cool:
limescale rings, water rings, fat
stains, shiny metallic discoloration.
Clean the hob with a moist cloth and
a non-abrasive detergent. After
cleaning, wipe the hob dry with a soft
cloth.
8.4
Cleaning the spark plug
This feature is obtained through a
ceramic ignition candle with a metal
electrode. Keep these components well
clean to prevent difficult lighting and
check that the burner crown holes are
not obstructed.
9.
OVEN - DAILY USE
WARNING!
Refer to Safety chapters.
9.1
Top Oven Functions
Oven function
Application
Off position
The oven is off.
Full Grill
To grill flat food and to toast bread. When the func-
tion is active, the lamp turns on.
1 - 8
1)
Heat settings
Heat settings for Conventional Cooking.
Ignition
To activate the top oven.
1)
1 - 145 °C, 2 - 165°C, 3 - 180°C, 4 -200°C, 5 - 225°C, 6 - 255°C, 7 - 280°C, 8 - 295°C
9.2
Main Oven Functions
Oven function
Application
Off position
The oven is off.
Minimum temperature To set the minimum temperature.
1 - 8
1)
Heat settings
Heat settings for Conventional Cooking.
Ignition
To activate the main oven.
1)
min - 135 °C, 1 - 155°C, 2 - 170°C, 3 -185°C, 4 - 210°C, 5 - 235°C, 6 - 250°C, 7 - 260°C, 8 - 265 °C
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